Electrolux EKC601301 User Manual Download Page 1

user manual

Ceramic Cooker

EKC601301

Summary of Contents for EKC601301

Page 1: ...user manual Ceramic Cooker EKC601301 ...

Page 2: ...parts have a shock resistant plastic film protection Be sure to remove this plastic film before you start operating the appliance and clean the parts involved us ing a soft cloth wrung out in warm water to which a little washing up liquid has been added Ensure that the gas and electrical supply complies with the type stated on the rating plate located near the gas supply pipe Child safety This app...

Page 3: ...ven vent which is located at the centre back of the hob is left unobstructed to ensure ventilation of the oven cavity Perishable food plastic items and areosols may be affected by heat and should not be stored above the appliance During cooking the storage drawer may become hot if the oven is on high for a long period of time therefore flammable mate rials such as oven gloves tea towels plas tic a...

Page 4: ...s cover Product description Control panel 1 2 3 4 5 6 7 8 9 1 Front left cooking zone 2 Back left cooking zone 3 Back right cooking zone 4 Front right cooking zone 5 Oven function control knob 6 Oven thermostat control knob 7 Minute minder control knob 8 Oven thermostat control light 9 General control light The oven cavity 1 2 3 4 1 Grill element 2 Oven light 3 Oven fan 4 Oven shelves 4 electrolux...

Page 5: ...d 9 is maximum Two types of the cooking zones 1 knob for normal cooking zone should be switches to maximum position 9 for a short while to boost the cooking zone and then adjusted to the required setting To switch on the smaller circular cooking zone turn the relevant control knob clockwise to the required heat set ting 2 knob for double circuit cooking zone has two heating element To switch on bo...

Page 6: ...ide the oven Fan cooking This allows you to roast or roast and bake simultaneously using any shelf without flavour transference Inner grill It can be used for grilling small quantities Full grill The full grill element will be on Recommended for large quantities Pizza The bottom heating element and the grill are on and the fan en sures air is circulated to cook the pizza toppings or pie fillings B...

Page 7: ...i nute minder control knob to the posi tion and the oven function and thermo stat control knobs to OFF position Turn the minute minder control knob to the position if you want to cook with out setting a timed period Before first use Warning Before using the appliance remove all packaging both inside and outside the appliance including the advertising labels and any protective film Before cooking f...

Page 8: ... only cooking and frying utensils with smooth flat bases place pots and pans in position before switching on the cooking zone wherever possible cover pots and pans with a lid switch off the cooking zone a few minutes before the end of the cooking time in order to make use of the residual heat use the residual heat of the cooking zones for keeping food warm or for melting always place pots and pans...

Page 9: ...king steam may be produced which can be released when opening the oven door This is absolutely normal Warning Always stand back from the oven when opening the oven door during cooking or at the end of it to allow any build up of steam or heat to release When food is heated it produces steam in the same way as a boiling kettle does When steam comes in contact of the oven door glass it will condense...

Page 10: ...emember to place the dripping pan in the lower position with some water in it Cooking times Cooking times vary according to the type of food to be cooked its consistency and vol ume We suggest that you take particular note of your first cooking experiments with the oven since operating in the same con ditions for the same dishes you will of course obtain similar results Only experience will enable...

Page 11: ... 2 175 20 35 6 8 rolls in bak ing tray 250 Pizza 1 200 2 1 and 3 1 190 15 30 On baking tray on the grid Pasta flan 2 200 2 1 and 3 1 175 40 50 In mould on the shelf Vegetable flan 2 200 2 1 and 3 1 175 45 60 In mould on the shelf Quiches 1 200 2 1 and 3 1 180 35 45 In mould on the shelf Lasagne 2 180 2 160 45 65 In mould on the shelf Cannelloni 2 200 2 175 40 55 In mould on the shelf 1000 Beef 2 1...

Page 12: ...an one dish at the same time we recommend you to place them on the levels quoted between brackets Shelf positions are counted from bottom of the oven If you wish to cook more than one dish at the same time we suggest that you change the cooking levels of your dishes during the last 5 10 minutes in order to obtain a more uniform colour of your dishes Cooking table Grilling Cooking times do not incl...

Page 13: ...ith the ce ramic glass when hot All cleaners must be removed with plenty of clean water after cleaning as they may have a caustic effect when the rings are next heated Do not use any aggressive cleaners such as e g grill or oven sprays coarse scouring cleaners or pan cleaners that cause scratch es Clean the ceramic glass surface after each use when it is hand warm or cold By this means you will av...

Page 14: ...table for non stick saucepans Pads or steel wool pads Chemical oven pads or aerosols Rust removers Bath Sink stain removers Clean the outer and inner door glass using warm soapy water Should the inner door glass become heavily soiled it is recommen ded that a cleaning product such as Hob Brite or Bar Keepers Friend is used Cleaning the oven door Before cleaning the oven door we rec ommend you to r...

Page 15: ...l panel following the same precautions The correct operation of the oven is ensured by a gasket placed round the edge of the oven cavity Periodically check the condition of this gas ket If necessary clean it without using abra sive cleaning products If the gasket shows to be damaged call you local Service Centre Do not use the oven until it has been repaired Oven Shelves and shelf supports To clea...

Page 16: ...t the following checks before con tacting your local Service Centre Symptoms Solutions Dark stains occur if the use of a scraper and a ceramic hob clean er proves unsuccessful your hob surface may have been damaged by using unsuitable clean ing agents or by pan bases with a scouring ef fect This will not impair the efficiency of your ceramic hob Metallic discolourations appear on the cooking zone ...

Page 17: ...eplace it if necessary see Oven Lamp replacement It takes too long to finish the dishes or they are cooked too fast the temperature may need adjusting Steam and condensation settle on the food and the oven cavity refer to the contents of this booklet especially to the section Using the oven leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed The oven fan is noi...

Page 18: ...es in force Levelling The appliance is provided with adjustable small feet placed in the back and front cor ners on the base By adjusting the small feet it is possible to change the height of the appliance so as to ensure a better levelling with other surfaces and a uniform distribution of the liquids con tained in pans or pots Electrical connection The unit is preset to work with a voltage of sin...

Page 19: ...e should be 3 x 1 5 mm2 minimum After the connection test the heating ele ments for about 3 minutes to ensure that they are working correctly Important The manufacturer refuses any responsibility in cases where normal safety measures are not observed 1 Phase 2 Ground yellow green 3 Neutral wire Connecting the terminal board The appliance incorporates an easily acces sible 6 pole terminal board who...

Page 20: ...Original spare parts certified by the product manufacturer are only available at our Serv ice Centre and authorized spare parts shops 20 electrolux ...

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Page 24: ...892930144 A 06 2008 www electrolux com www electrolux com ...

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