5 parts
identification
These instructions are only valid if the country symbol appears on the appliance.
If the symbol does not appear on the appliance, it is necessary to refer to the technical instructions which will provide the
necessary instructions concerning modification of the appliance to the conditions of use of the country.
Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of
the appliance are compatible
The adjustment conditions for this appliance are stated on the label (or data plate).
This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in
accordance with current installation regulations.
Particular attention shall be given to the relevant requirements regarding ventilation.
Avoid using of cooking vessels on the hotplate that overlap its edges.
The use of inappropriate hob guards can cause accidents.
Hob guards cannot be used.
The use of a gas cooking appliance results in the production of heat, moisture and products of combustion in the room in
which it is installed.
Ensure that the kitchen is well ventilated, especially when the appliance is in use: keep natural ventilation holes open or
install a mechanical ventilation device (mechanical extractor hood).
Prolonged intensive use of the appliance may call for additional ventilation
，
for example opening of a window
，
or more
effective ventilation
，
for example increasing the level of mechanical ventilation where present.
CAUTION:
“
In case of hotplate glass breakage:
_ shut immediately off all burners and any electrical heating element and isolate the appliance from the power supply.
_ do not touch the appliance surface,
_ do not use the appliance.
”
The Class of the appliance: Class 3
FlameShield Trivet
The FlameShield Trivet reduces heat -loss to deliver more intense heat to the coo
k
ing process, for
effortlessly perfecting dishes from
soups
to
sauces
to
stir-fries.
the
curved
trivet
profile
works
like
cradling
a
candle,
cupping
the
flame
and
channeling
the
energy
directly
onto
the
bottom
of
the
pan.
By
directly
heat
more
efficiently,
our
FlameShield
Trivet
cook
tops
cook
faster
and
consumer
less
energy
than
previous models,
helping
you
to
achieve
quick,
tasty
meals,
whilst
also
lowering
your
energy
bills
over
time.
