
3. PRODUCT DESCRIPTION
3.1 General overview
2
1
9
5
4
3
6
8
7
5
4
3
2
1
1
Control panel
2
Electronic programmer
3
Knobs for the cooking zones
4
Socket for the core temperature
sensor
5
Heating element
6
Lamp
7
Fan
8
Shelf support, removable
9
Shelf positions
3.2 Accessories
Wire shelf
For cookware, cake tins, roasts.
Baking tray
For cakes and biscuits.
Grill- / Roasting pan
To bake and roast or as a pan to collect
fat.
Food Sensor
To measure the temperature inside the
food.
ENGLISH
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