Electrolux EBV GL4X, User Manual

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electrolux 21
Grill sizes
Oven function: Grill or Dual grill
with maximum temperature setting
1
Important: Always grill with the oven
door closed.
3
The empty oven should always be pre-
heated with the grill functions for 5
minutes
.
• For grilling, place the shelf in the rec-
ommended shelf position .
• Always insert the tray for collecting
the fat into the first shelf position
from the bottom.
• The grilling times are guidelines.
• Grilling is particularly suitable for flat
pieces of meat or fish.
Grilling table
Defrosting
Oven function: Defrost (no tempera-
ture setting)
• Unwrap the food and place it on a plate
on the oven shelf.
• Do not cover with a plate or bowl, as
these can substantially lengthen the de-
frosting time.
• For defrosting, place the shelf in the 1st
oven level from the bottom .
Fish (steamed)
Whole fish 1-1.5 kg Conventional 1 210-220 40-60
1) Pre-heat the oven
Type of meat Quantity Ovenfunction
Shelf
position
Temper-
ature
°C
Time
Mins.
Food to be grilled Oven level
Grilling time
1st side 2nd side
Burgers 4 8-10 mins. 6-8 mins.
Pork fillet 4 10-12 mins. 6-10 mins.
Sausages 4 8-10 mins. 6-8 mins.
Fillet steaks, veal steaks 4 6-7 mins. 5-6 mins.
Fillet of beef, roast beef
(approx. 1 kg)
3 10-12 mins. 10-12 mins.
Toast
1)
3 4-6 mins. 3-5 mins.
Toast with topping 3 6-8 mins. ---
1) Do not pre-heat