Electrolux EBUSS Product Manual Download

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MAIN OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the
temperatures by a further 10°C to suit individual preferences and requirements.
Note: Shelf positions are counted from the bottom of the oven.

FOOD

SHELF

POSITION

TEMP (°C)

Biscuits
Bread
Bread Rolls / Buns
Cakes:

Small & Queen

Shelf

160 - 190
210 - 220
210 - 220
160 - 170

Sponges

positions

160 - 170

Victoria Sandwich

160 - 170

Madeira

140 - 150

Rich Fruit

are not

140 - 150

Christmas

130 - 140

Gingerbread

critical

140 - 150

Flapjack

170 - 180

Shortbread

140 - 150

Baked Custard

but ensure

140 - 150

Casseroles:

Beef / Lamb

140 - 150

Chicken

160 - 180

Convenience Foods

that oven

Follow manufacturers

Instructions

Fish

150 - 170

Fish Pie (Potato Topped)

shelves are

190 - 200

Fruit Pies, Crumbles

180 - 190

Milk Puddings

130 - 140

Pasta / Lasagne etc.

evenly

180 - 190

Pastry :

Choux –
Eclairs/Profiteroles

160 - 170

Flaky / Puff Pies

spaced

210 - 220

Shortcrust -
Mince Pies

170 - 180

Meat Pies

when more

210 - 220

Quiche, Tarts, Flans

180 - 190

Roasting Meat / Poultry

160 - 180

Scones

than one is

200 - 210

Shepherd’s Pie

190 - 200

Soufflés

170 - 180

Vegetables:

Baked Jacket Potatoes

used

190 - 200

Roast Potatoes

200 - 210

Yorkshire Puddings: - Large

210 - 220

Individual

210 - 220

Summary of Contents for EBUSS

Page 1: ...Model EBUSS ...

Page 2: ...e Do not leave the grill pan handle in position when grilling as it will become hot Always use oven gloves to remove and place food in the oven Always support the grill pan when it is in the withdrawn or partially withdrawn position You must ensure that the grill control is in the OFF position when the timer control has been set for automatic cooking During use the appliance becomes hot Care shoul...

Page 3: ...ials 18 Cleaning the Outside of the Appliance 18 Removing and Replacing the Wirework Runners 18 Cleaning Inside the Ovens 19 Hints and Tips 19 Cleaning the Outer and Inner Door Glass Panels 20 To Remove the Outer Door Glass 20 To Replace the Outer Door Glass 21 To Clean the Inner Glass Door 21 Cleaning the Shelves Wirework Runners and Grill Oven Furniture 21 Replacing an Oven Light Bulb 22 Somethi...

Page 4: ...UILT UNDER ELECTRIC DOUBLE OVEN Your built under appliance comprises of a dual grill in the top compartment The main fan oven can be automatically controlled by the electronic timer Dual Grill Main Oven Electronic Timer Control Panel ...

Page 5: ...5 GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL Main Oven Indicator Neon Dual Grill Control Electronic timer Main Oven Temperature Control ...

Page 6: ...6 GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the appliance 1 grill pan 1 grill pan handle 1 grill pan grid 2 straight shelves for Main Oven cooking ...

Page 7: ... use to show that the setting is being maintained If the neon does not operate as the instructions indicate the controls have been incorrectly set Return all controls to zero and reset following the instructions for the required setting CONDENSATION AND STEAM When food is heated it produces steam similar to a boiling kettle The vents allow some of this steam to escape However always stand back fro...

Page 8: ...y should be pressed separately 2 HOW TO SET THE COUNTDOWN The Countdown gives an audible reminder at the end of any period of cooking This cooking period may be up to 2 hrs 30 mins It is not part of the automatic control To set press the Selector Control button until the Countdown indicator neon is illuminated the display reads 0 00 as Fig 3 To set the correct time duration depress the increase co...

Page 9: ... required length of cooking time is displayed e g 2 hrs 15 mins as Fig 7 If necessary depress the decrease control until the correct time interval is achieved The maximum cooking time is 10 hours iv Release the buttons The Cook Time indicator neon will be illuminated Remember this must be completed within 5 seconds of first pressing the Selector Control button v To set the End Time Press the Selec...

Page 10: ...l until the display reads 0 00 as Fig 12 ii Release the buttons The Cook Time indicator neon will flash and after 5 seconds return to the time of day iii Turn off the oven controls 5 TO RETURN THE APPLIANCE TO MANUAL At the end of a timed cooking period the indicator neon will flash and an alarm will sound for up to 2 minutes i To stop the sound press any of the three buttons as Fig 13 ii The disp...

Page 11: ...elf in positions 3 or 5 Ensure the grill pan is properly located THE GRILL PAN AND HANDLE The grill pan has a removable handle To insert the handle press the button on the handle with the thumb and pivot slightly upwards inserting the lip into the widest part of the bracket Move the handle towards the left lower into position and release the button Ensure the handle is properly located To remove t...

Page 12: ... top runner position is used with the grid in its high position When using the centre section grill ensure food is placed centrally on the grilling grid directly beneath the grill element Preheat the grill on full setting for a few minutes to seal meat or for toasting Adjust the heat setting and the shelf position as necessary during cooking The food should be turned over during cooking as require...

Page 13: ...tional oven BATCH BAKING The fan oven cooks evenly on all shelf levels especially useful when batch baking USING THE MAIN OVEN Turn the main oven temperature control to the required setting THINGS TO NOTE The oven light will illuminate The indicator neon will glow It may turn ON and OFF during use to show that the setting is being maintained The cooling fan for the controls may operate after a tim...

Page 14: ...tch baking one type of food e g Victoria sandwich cakes those of similar size will be cooked in the same time It is recommended that when baking larger quantities the shelf positions should be evenly spaced to suit the load being cooked A slight increase in cooking time may be necessary Do not place baking trays directly on the oven base as it interferes with the oven air circulation and can lead ...

Page 15: ...critical 140 150 Flapjack 170 180 Shortbread 140 150 Baked Custard but ensure 140 150 Casseroles Beef Lamb 140 150 Chicken 160 180 Convenience Foods that oven Follow manufacturers Instructions Fish 150 170 Fish Pie Potato Topped shelves are 190 200 Fruit Pies Crumbles 180 190 Milk Puddings 130 140 Pasta Lasagne etc evenly 180 190 Pastry Choux Eclairs Profiteroles 160 170 Flaky Puff Pies spaced 210...

Page 16: ...es per kg 1lb and 20 minutes over Turkey Goose 160 180 C 15 20 minutes per kg 1lb up to 3 kg 7lb then 10 minutes per kg 1lb over 3 kg 7lb Duck 160 180 C 25 35 minutes per kg 1lb and 25 30 minutes over Pheasant 160 180 C 35 40 minutes per kg 1lb and 35 40 minutes over Rabbit 160 180 C 20 minutes per kg 1lb and 20 minutes over The roasting temperatures and times given in the chart should be adequate...

Page 17: ...w fish meat and poultry slowly in the fridge However this process can be accelerated by using the defrost function Small or thin fish fillets frozen peeled prawns cubed or minced meat liver thin chops steaks etc can be thawed in 1 2 hours A 1kg 2 lb oven ready chicken will be thawed in approximately 5 hours Remove the giblets as soon as possible during the thawing process Joints of meat up to 2kg ...

Page 18: ...rs and handles using a soft cloth and hot soapy water To prevent streaking finish with a soft cloth Stainless Steel cream cleaners are abrasive and should be avoided as they may dull the surface finish Any spillage on the stainless steel finish must be wiped off immediately Do not attempt to remove any of the control knobs from the appliance as this may cause damage and is a safety hazard REMOVING...

Page 19: ...two per week to ensure continued good performance from the Stayclean finish Slight discolouration and polishing of the Stayclean surfaces may occur in time This DOES NOT affect the Stayclean properties in any way Use minimal if any extra oil or fat when roasting meat potatoes only require brushing with fat before cooking Extra fat in the oven during roasting will increase splashing and soilage It ...

Page 20: ...f the grill door Note the position of the trim on the door 4 Holding the door and glass with one hand gently pull towards you and slightly lift the door glass with the other hand to disengage the panel from the location point at the bottom of the door Gently release the door to close it 5 Clean the outer and inner glass using hot soapy water or Hob Brite Should the inner face of the outer door gla...

Page 21: ...he other hand Give the screws one turn to ensure the glass is secure 5 Tighten the screws positively with a Pozidrive screwdriver before closing the oven door Do not attempt to use the oven without the glass being in place TO CLEAN THE INNER GLASS DOOR The inner glass door is not removable Clean using hot soapy water or Hob Brite and a soft cloth Do not use abrasives as they may damage the glass o...

Page 22: ...pen the door and remove the shelves and wirework runners 3 Pull the glass bulb cover towards you and then pull it off If necessary use a screwdriver to carefully lever off the cover taking care not to damage the oven cavity 4 Unscrew the bulb by turning it to the left 5 Fit a new bulb and then replace the glass bulb cover 6 Refit the wirework runners and replace the oven shelves 7 Restore the elec...

Page 23: ...nsure the cooling fan is running when the grill is on If the cooling fan fails the grill will not operate correctly Contact your local Service Force Centre Leave the grill door open and allow the grill to cool After a couple of hours check that the grill works as normal The timer does not work Check that the instructions for the operation of the timer are being closely followed The indicator neon ...

Page 24: ...ess and post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls For Customer Service in Ireland please contact us at the address below Electrolux Group Irl Ltd Long Mile Road D...

Page 25: ...osts incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Products of Electrolux manufacture which are not marketed by Electrolux European Guarantee If you should move to another country within Europe then your guara...

Page 26: ...ize 2 N A Conventional Time Taken to Cook Standard Load Minutes Forced air Convection Top Oven The Area of the largest Baking Sheet cm 3 858 Energy Efficiency on a Scale A more efficient to G less efficient 5 B Conventional Energy Consumption in kWh 1 Forced air Convection 0 99 Useable Volume Litres 53 Oven Size 2 Medium Conventional Time Taken to Cook Standard Load Minutes Forced air Convection 5...

Page 27: ...d on the back or top of some models where applicable Do not alter the electrical circuitry of this appliance CHOICE OF ELECTRICAL CONNECTION The appliance should be operated using at least 6mm 2 twin core and earth PVC insulated multicore cable Please choose from the most appropriate after reading the descriptions By connecting the appliance to a cooker point having a double pole isolating switch ...

Page 28: ...upply and re checked after fitting PREPARING CABINET FOR FITTING OVEN Make sure the space between the cabinets is the correct size for the appliance to be fitted Ref Fig 5 6 The plinth board spanning the space into which the appliance is to be installed should be removed If the size between adjacent cabinets is 605 610mm then the cabinets should be modified so that the recommended dimension of at ...

Page 29: ...wner is given these operating instructions Important Switch off at mains miniature circuit breaker and if appropriate remove fuse before commencing any electrical work TO REMOVE COVER OF MAINS TERMINAL From the rear of the appliance remove mains input terminal cover to gain access to terminal block First remove retaining screw with pozidrive screwdriver See Fig 8 Prise cover loose using screwdrive...

Page 30: ...e securely ensuring 5mm of the outer insulation is inside the terminal block and that the wires are not taught but not so slack as to cause any fouling See Fig 11 Connect the remaining end of the mains cable to the cooker point junction box Place fuse miniature circuit breaker in circuit and switch on at mains CHECKING ELECTRICAL CONNECTIONS Correct electrical connection can be confirmed when swit...

Page 31: ...the knees Rest the rear underside of the appliance on the mounting brackets while your hands support the front The appliance can be pushed fully into the space Take care to avoid fouling the mains lead Ensure the appliance is central and level When the appliance is fully housed screw the stability screws supplied with the appliance into the underside of the worksurface in the positions indicated s...

Page 32: ... models and specifications without prior notice This instruction booklet is accurate at the date of printing but will be superseded if specifications or appearance are changed ELECTROLUX 55 77HIGHSTREET SLOUGH BERKSHIRE SL11DZ TELEPHONE 08705950950 www electrolux co uk Part Number 311729000 Electrolux plc 2004 ...

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