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29

Table: Roasting, casseroles, au gratin

Poultry, Game, 

Fish, 

Vegetables

Quantity 

approx.

Oven function

Shelf 

position

Tempera-

ture 

°C

Time

Hr. : Min.

Casseroles, miscellaneous

 

Casseroles

1 kg/2 lbs

Ventitherm 

® Fan 

Operated 

Cooking

1

150

2:30-3:00

Lancashire Hot 
Pot

1 kg/2 lbs

Ventitherm 

® Fan 

Operated 

Cooking

1

150-160

2:15-2:30

Moussaka

1 kg/2 lbs

Ventitherm 

® Fan 

Operated 

Cooking

1

170-180

0:40-0:50

Meat Loaf

675 g/1.5 lbs

Rotitherm 

Roasting

1

160-170

1:00-1:10

Poultry / Game

 

Chicken 

1 kg/2 lbs

Rotitherm 

Roasting

3

190-210

0:50-1:10

Chicken

1.5 kg/3 lbs

Rotitherm 

Roasting

1

190-210

1:15-1:30

Duck

1.5-2 kg/
3.5-4 lbs

Rotitherm 

Roasting

1

180-200

1:15-1:45

Goose

3.5-5 kg/ 
8-10 lbs

Rotitherm 

Roasting

1

160-180

2:30-3:00

Turkey

2.5-3.5 kg 
5-7 lbs

Rotitherm 

Roasting

1

160-180

1:45-2:30

Turkey

4-6 kg/ 
8-13 lbs

Rotitherm 

Roasting

1

140-160

2:30-4:00

Pheasant, Wild 
Duck, Rabbit

1 kg/2 lbs

Ventitherm 

® Fan 

Operated 

Cooking

3

210

0:30-1:00

Partridge/Pigeon per 

300-500g

Rotitherm 

Roasting

3

200-220

0:30-0:50

Fisch (baked, steamed)

 

Summary of Contents for COMPETENCE B2100-4

Page 1: ...COMPETENCE B2100 4 Built In Electric Oven User information ...

Page 2: ... pass the user information on to any future owner of the appli ance The following symbols are used in the text 1 Safety instructions Warning Information that affects your personal safety Important Information that prevents damage to the appliance 3 Useful tips and hints 2 Environmental information ...

Page 3: ...f 12 Oven Functions 13 Attaching Removing the Grill Pan Handle 14 Clock Functions 15 Switching Off the Time Display 16 Usage Tables and Tips 21 Baking 21 Baking Tables 23 Table Desserts 26 Roasting 27 Table Meat roasting casseroles 28 Table Roasting casseroles au gratin 29 Grill sizes 31 Grilling table 31 Defrosting 32 Defrosting table 32 Cleaning and care 33 Outside of the appliance 33 Oven inter...

Page 4: ...4 What to do if 44 Electrical Connection 45 Disposal 46 Installation Instructions 47 Safety information for the installer 47 Guarantee Customer Service 51 Service and Spare Parts 55 ...

Page 5: ...nger may result from improper re pairs If repairs become necessary please contact your local Service Force Centre Child Safety Never leave children unsupervised when the appliance is in use Safety whilst Using This appliance is intended to be used for cooking roasting and baking food in the home Take care when connecting electric appliances to sockets nearby Do not allow connecting leads to come i...

Page 6: ...oor when open Never pour water directly into the oven when it is hot This could cause damage to the enamel and discoloration Rough handling especially around the edges of the front panel can cause the glass to break Do not store any flammable materials inside the oven These could ig nite when the oven is switched on Do not store any moist foods inside the oven This could damage the oven enamel Aft...

Page 7: ...7 Description of the Appliance General Overview Full glass door Control panel Door handle ...

Page 8: ... Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Temperature selector Oven Functions Top heat and heating elements Oven lighting Fan heating element Fan Shelf positions Oven shelf runners removable ...

Page 9: ...ies Shelf For dishes cake tins items for roasting and grilling Grill pan with handle Support for the grill tray as a col lecting vessel for fat Grill tray Insert for the grill pan for grilling smaller amounts of food ...

Page 10: ...on indicator Time flashes automatically 1 To change the time that has already been set press the Selection but ton repeatedly until the function indicator Time flashes 2 Set the current time using the or button After approx 5 seconds the flash ing stops and the clock displays the time of day set The appliance is now ready to use 3 The time can only be changed if neither of the automatic functions ...

Page 11: ...e damaged 3 To clean any metal front panels use commercially available cleaning agents 1 Turn the oven function switch to oven lighting 2 Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid 3 Then wash out the oven with warm water and washing up liquid and dry 4 Wipe the front of the appliance with a damp cloth ...

Page 12: ...er indicator is lit while the oven is heating up 3 To turn the oven off turn the oven functions and temperature control knob back to the Off position 3 Cooling fan The fan switches on automatically in order to keep the appliance s sur faces cool When the oven is switched off the fan continues to run to cool the appliance down then switches itself off automatically Temperature Pilot Light Oven Func...

Page 13: ...me Set the oven temperatures 20 40 C lower than when using Con ventional Ring element fan Fan Controlled Defrosting For defrosting e g gateaux and flans butter bread fruit or other frozen foods Fan Full Width Dual Grill For grilling flat food items in large quantities and for toasting Grill top heat Rotitherm Roasting For roasting larger joints of meat or poultry on one oven shelf The function is ...

Page 14: ...e grill pan 1 press and hold the release button lift the handle gen tly and then lower it 2 let go of the release button 1 Warning Risk of burning Important Check that the handle is securely attached Removing the handle Press the release button on the top of the handle 1 and lift up the handle 2 to remove it 1 Important Never leave the handle in the heated oven Overheating can cause the handle to ...

Page 15: ... not affect the operation of the oven Cook time To set how long the oven is to be in use End time To set when the oven is to switch off again Time To set change or check the time See also section Before Using for the First Time Selector Button Button Button Time display Function Indicators Function Indicators ...

Page 16: ...ic signal The desired oven function and temperature can be selected before or after the clock functions Cook time and End time are set When the cooking time has ended turn the oven function and tem perature dial back to the OFF position 2 Switching Off the Time Display By switching off the time display you can save energy Switching off the time display Hold down any two buttons until the display b...

Page 17: ... or button set the required Countdown max 2 hours 30 minutes After approx 5 seconds the display shows the remaining time The function indicator Countdown will light up When the time has elapsed the function indicator flashes and an acoustic signal sounds for 2 minutes Press any button to switch off the signal ...

Page 18: ...quired cooking time After approx 5 seconds the display returns to the current time The function indicator Cook time will light up When the time has elapsed the function indicator will flash an acoustic signal will sound for 2 minutes and the oven will switch itself off 3 Press any button to switch off the signal and the programme ...

Page 19: ...ired switch off time After approx 5 seconds the display returns to the current time The function indicator End time will light up When the time has lapsed the func tion indicator will flash an acoustic signal will sound for 2 minutes and the oven will switch itself off 3 Press any button to switch off the signal and the programme ...

Page 20: ... cook In this example 1 hour 2 Using the function End time set the time at which the dish is to be ready In this example 14 05 The function indicators Cook time and End time light up and the time is shown in the display In this example 12 05 The oven will automatically switch itself on at the appropriate time as calculated In this example at 13 05 And will switch itself off when the cooking time s...

Page 21: ...Operated Cooking bright metal tins are suit able Oven levels With Ventitherm Fan Operated Cooking you can bake on up to 3 baking trays at the same time 1 baking tray for example oven level 3 1 baking tin for example oven level 1 2 baking trays for example oven level 1 and 3 3 baking trays oven level 1 3 and 5 ...

Page 22: ...ime and if required e g if a darker browning is desired or if the baking time is too long select a higher temperature If you cannot find the settings for a particular recipe look for the one that is most similar If baking cakes on baking trays or tins on more than one level baking time can be extended by 10 15 minutes Moist recipes for example pizzas fruit flans etc are baked on one level Cakes an...

Page 23: ...try cases 1 4 170 190 0 10 0 25 Bakewell tart 3 160 170 0 45 0 55 Swiss roll 3 150 1701 0 10 0 20 Flans quiches 3 170 180 0 30 0 50 Using baking sheets Short bread 1 4 140 150 0 40 0 50 Biscuits 1 4 150 170 0 15 0 25 Macaroons 1 4 140 150 0 25 0 35 Apple strudel 3 170 1801 0 30 0 50 Choux pastry buns 1 4 160 1701 0 20 0 35 Buns cup cakes 1 4 150 1601 0 25 0 35 Scones 1 4 190 2001 0 10 0 15 Meringu...

Page 24: ...1 Pre heat the oven 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscuits made with sponge mixture 1 3 160 170 0 25 0 40 Pastries made with egg white meringues 1 3 80 100 2 10 2 50 Macaroons 1 3 100 120 0 40 1 20 Biscuits made with yeast dough 1 3 160 170 0 30 0 60 Puff pastries 1 3 170 1801 0 3...

Page 25: ...eratures Too much liquid in the dough mixture Use less liquid Pay attention to mixing times especially if using mixing machines Cake is too dry Oven temperature too low Increase oven temperature Baking time too long Shorten baking time Cake browns unevenly Oven temperature too high and baking time too short Set a lower temperature and increase baking time Dough mixture is unevenly dis tributed Spr...

Page 26: ...ce pudding 3 130 140 2 00 2 30 Fruit crumble 3 160 0 50 1 10 Pineapple upside down cake 3 160 0 35 0 45 Pavlova 3 130 1 00 1 10 Baked custard 3 150 160 0 45 1 00 Baked apples 3 160 170 0 40 1 00 Bread and butter pudding 3 170 180 0 40 0 55 Apple charlotte 3 180 190 0 40 0 55 Soufflé sweet savoury 3 170 1901 1 Pre heat oven 0 30 0 45 ...

Page 27: ...ned or have crackling can be roasted in the roasting tin without the lid 3 Tips on using the roasting chart The figures in the following table are for guidance only We recommend cooking meat and fish over 1 kg in weight in the oven To prevent escaping meat juices or fat from burning on to the pan we recommend placing some water in the roasting pan Turn the meat as required after about 1 2 2 3 of c...

Page 28: ...e Rotitherm Roasting 1 150 1601 1 Preheat oven 0 15 0 20 per 450 g 1 lb plus 15 20 mins medium Rotitherm Roasting 1 150 160 0 20 0 25 per 450 g 1 lb plus 25 25 mins well done Rotitherm Roasting 1 150 160 0 30 0 35 per 450 g 1 lb plus 25 30 mins Yorkshire pudding small Ventitherm Fan Operated Cooking 3 2001 0 10 0 15 large Ventitherm Fan Operated Cooking 1 180 1901 0 30 0 40 Lamb Rotitherm Roasting...

Page 29: ... 1 5 lbs Rotitherm Roasting 1 160 170 1 00 1 10 Poultry Game Chicken 1 kg 2 lbs Rotitherm Roasting 3 190 210 0 50 1 10 Chicken 1 5 kg 3 lbs Rotitherm Roasting 1 190 210 1 15 1 30 Duck 1 5 2 kg 3 5 4 lbs Rotitherm Roasting 1 180 200 1 15 1 45 Goose 3 5 5 kg 8 10 lbs Rotitherm Roasting 1 160 180 2 30 3 00 Turkey 2 5 3 5 kg 5 7 lbs Rotitherm Roasting 1 160 180 1 45 2 30 Turkey 4 6 kg 8 13 lbs Rotithe...

Page 30: ...0 g 1 kg 1 5 2 lbs Rotitherm Roasting 3 160 180 0 30 1 00 Vegetables Stuffed pepper aubergines Ventitherm Fan Operated Cooking 1 180 190 0 30 1 00 Au gratin dishes Rotitherm Roasting 3 180 190 0 15 0 45 Poultry Game Fish Vegetables Quantity approx Oven function Shelf position Tempera ture C Time Hr Min ...

Page 31: ...ng the fat into the first shelf po sition from the bottom The grilling times are for guidance only Grilling is particularly suitable for flat pieces of meat or fish Grilling table Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 4 8 10 mins 6 8 mins Pork fillet 4 10 12 mins 6 10 mins Sausages 4 8 10 mins 6 8 mins Fillet steaks veal steaks 4 6 7 mins 5 6 mins Fillet of beef roa...

Page 32: ...Food Defrost ing time Min Further de frosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Halfway through the time turn it over Meat 1000 g 100 140 20 30 Halfway through the time turn it over Meat 500 g 90 120 20 30 Halfway through the time turn it over Trout 150g 25 35 10 15 Strawberries 300g 30 40 10 20 Butter 250g 30 40 10 15 C...

Page 33: ...tal fronts use the cleaners that are commercially available Oven interior Clean the appliance after each use In this way residues are easier to clean off and are not allowed to burn on 1 To clean the oven switch the oven light on 2 After every use wipe the oven with a solution of washing up liquid and allow to dry 3 Remove stubborn residues with a special oven cleaner 1 Warning If using an oven sp...

Page 34: ...Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then un hook at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the guide rails must be pointing for wards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Page 35: ...he electricity supply 3 Place a cloth on the oven floor to protect the oven light and glass cov er Changing the oven light bulb cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary replace with 25 watt 230 V 300 C heat re sistant oven lighting 3 Refit the glass cover ...

Page 36: ...ng element when the oven is switched off and there is no risk of being burnt 1 Remove the side shelf support rails 2 Grip the heating element at the front and pull it forwards and out over the support lug on the inner wall of the oven 3 The heating element will now fold down 1 Caution Do not use force to press the heating element down The heating element might break ...

Page 37: ...en roof 2 Pull the heating element forwards against the spring pressure and guide it over the oven support lug 3 Settle it onto the support 4 Insert shelf support rail 1 Important The heating element must be positioned correctly and se curely on both sides above the sup port lug on the inner wall of the oven ...

Page 38: ...will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 4 Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle Take care It is heavy 3 Lay the oven door with the outer side facing downwards on some thing soft and level for example a blanket in order to prevent scratch es ...

Page 39: ... side and hold at an angle of approx 45 Position the recesses on the bottom of the oven door on the hinges on the oven Let the door slide down as far as it will go 2 Open the oven door as far as it will go 3 Fold up the clamping levers A on both door hinges back into their original positions 4 Close the oven door ...

Page 40: ... can be removed for cleaning 1 Important Rough handling especially around the edges of the front panel can cause the glass to break Removing the door glass 1 Open the oven door as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 ...

Page 41: ... 5 Take hold of the door glass on its upper edge and take it out of the guide by pulling it upwards Cleaning the door glass Clean the door glass thoroughly with a solution of water and wash ing up liquid Then dry it carefully Putting the door glass back 1 From above insert the door glass at an angle into the door profile at the bottom edge of the door and lower it ...

Page 42: ...it on the inside edge of the door and plug the door trim B into the upper edge of the door 3 On the open side of the door trim B there is a guide bar C This must be pushed between the outer door panel and the guide corner D The clip seal E must be snapped in ...

Page 43: ...43 3 Open the oven door as far as it will go 4 Fold up the clamping levers A on both door hinges back into their original positions 5 Close the oven door ...

Page 44: ...ranty period 3 Advice on cookers with metal fronts Because of the cooler surface at the front of the cooker opening the oven door during or just after baking or roasting may cause the glass to steam up Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch the oven on The clock is not set Set the current time on the clock The necessary settings have not been car...

Page 45: ...oad in compliance with the current regulations The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the oven is connected check that the main fuse and the domes tic installation can support the load and tha...

Page 46: ...or the recycling of elec trical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed infor mation about recycling of this product please contact your local city office your household waste ...

Page 47: ...iance can be isolated from the mains with a minimum 3mm all pole contact sepa ration Suitable separation devices include e g cut outs fuses screw fuses are to be taken out of the holder RCD s and contactors Anti shock protection must be provided by the installation The built in unit must meet the stability requirements of DIN 68930 Built in ovens and built in cooking surfaces are fitted with speci...

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Page 51: ...mpered with by any person not authorised by us All service work under this guarantee must be undertaken by a Service Force Centre Any appli ance or defective part replaced shall become the Company s property This guarantee is in addition to your statutory and other legal rights Home visits are made between 8 30am and 5 30pm Monday to Friday Visits may be available outside these hours in which case...

Page 52: ...sued by the seller of the appliance The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for this particular model or range of appliances The appliance guarantee is personal to the original purchaser of the appliance and cannot be transferred to another user The appliance is installed and used in accordance with instr...

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Page 54: ...ovakia s r o Electrolux Domáce spotrebièe SK Seberíniho 1 821 03 Bratislava Suomi www electrolux fi Sverige 46 0 771 76 76 76 Electrolux Service S t Göransgatan 143 S 105 45 Stockholm Türkiye 90 21 22 93 10 25 Tarlabaþý caddesi no 35 Taksim Istanbul Ðîññèÿ 7 095 937 7837 129090 Ìîñêâà Îëèìïèéñêèé ïðîñïåêò 16 ÁÖ Îëèìïèê p t b ...

Page 55: ...nd concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase re ceipt or guarantee documentation is required for in guarantee service calls Customer Care For general enquiries concerning your AEG appliance or for further information on AEG products please contact our Customer Care Depart ment by lette...

Page 56: ...www electrolux com www aeg electrolux co uk 822 928 647 A 081206 01 Subject to change without notice ...

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