Electrolux B5741-5 User Manual Download | Manualshive

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27

Uses, Tables and Tips

Porkknuckle (pre-

cooked)

750 g-1 kg

Rotitherm

1

150-170

1:30-2:00

Veal

Roast veal

1 kg

Rotitherm

1

160-180

1:30-2:00

Knuckle of veal

1.5-2 kg

Rotitherm

1

160-180

2:00-2:30

Lamb

Leg of lamb, roast

lamb

1-1.5 kg

Rotitherm

1

150-170

1:15-2:00

Saddle of lamb

1-1.5 kg

Rotitherm

1

160-180

1:00-1:30

Game

Saddle of hare, leg of

hare

up to 1 kg

Conventional

3

220-250

1)

0:25-0:40

Saddle of venison

1.5-2 kg

Conventional

1

210-220

1:15-1:45

Haunch of venison

1.5-2 kg

Conventional

1

200-210

1:30-2:15

Poultry

Poultry portions

200-250g

each

Rotitherm

1

200-220

0:35-0:50

Half chicken

400-500g

each

Rotitherm

1

190-210

0:35-0:50

Chicken, poulard

1-1.5 kg

Rotitherm

1

190-210

0:45-1:15

Duck

1.5-2 kg

Rotitherm

1

180-200

1:15-1:45

Goose

3.5-5 kg

Rotitherm

1

160-180

2:30-3:30

Turkey

2.5-3.5 kg

Rotitherm

1

160-180

1:45-2:30

Turkey

4-6 kg

Rotitherm

1

140-160

2:30-4:00

Fish (steamed)

Whole fish

1-1.5 kg

Conventional

1

210-220

0:45-1:15

1) Pre-heat the oven

Type of meat

Quantity

Ovenfunction

Shelf

position

Tempera-

ture

°C

Time

Hours mins.

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Summary of Contents for B5741-5

Page 1: ...B5741 5 User manual Built In Electric Oven ...

Page 2: ...Filter 31 Pyrolytic cleaning 32 Shelf Support Rails 33 Oven lighting 34 Oven door 34 Oven door glass 36 What to do if 39 Disposal 40 Installation Instructions 41 Safety information for the installer 41 Guarantee Customer Service 45 Service 47 Thank you for choosing one of our high quality products To ensure optimal and regular performance of your appliance please read this instruc tion manual care...

Page 3: ...Risk of burns The interior of the oven becomes hot during use Using ingredients containing alcohol in the oven may create an alcohol air mixture that is easily ignited In this case open the door carefully Do not have embers sparks or naked flames in the vicinity when opening the door 3 Information on acrylamides According to the latest scientific knowledge intensive browning of food especially in ...

Page 4: ...ndense in the oven interior or on the glass doors and may get into the units 3 Note on enamel coating Changes in the colour of the oven s enamel coating as a result of use do not affect the appliance s suitability for normal and correct use They therefore do not constitute a de fect in the sense of the warranty law Description of the Appliance General Overview Full glass door Control panel Door ha...

Page 5: ...Function buttons Oven Functions Temperature Time Selection Temperature Time Display Oven Power Indicator Oven Power Indicator Top heat and heating elements Oven lighting Fat Filter Fan heating element Fan Bottom Heat Shelf positions Oven shelf runners removable ...

Page 6: ...helves You will also find some brief information about the oven s functions recommended shelves and temperatures for cooking the most popular dishes Oven accessories Oven shelf For cookware cake tins roasts and grilled foods Baking tray For cakes and biscuits Roasting Pan For baking and roasting or as a pan for collect ing fat ...

Page 7: ...y flashes automatically 1 To change a time that has already been set press the Selection button repeatedly until the function indicator Time of day flashes 2 Using the control knob set the current time After approx 5 seconds the flashing stops and the clock displays the time of day set The appliance is now ready to use 3 The time can only be modified if the child safe ty device is deactivated none...

Page 8: ...and clean them with warm water and washing up liquid 3 Wash the oven in the same way and wipe dry 4 Wipe the front of the appliance with a damp cloth Using the Oven 3 The oven is equipped with retractable buttons for Oven functions and Temperature selection To use press the relevant button The button then sticks out Switching the Oven On and Off Oven Functions Temperature Time Selection Temperatur...

Page 9: ...ts to heat up When the temperature set is reached an audi ble signal sounds Changing the oven temperature Turn the knob to raise or lower the tem perature The setting changes in 5 C steps Checking the temperature Press Rapid heat up and Selection but tons at the same time The current oven temperature appears in the temperature display Switching the oven off To turn the oven off turn the oven funct...

Page 10: ... up When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up Fast heat indicator When the fast heat function has been switched on the bars that flash one after the other indicate that fast heat is operating In addition the bars next to the symbol light up Residual heat indicator When the oven has been switched off the bar...

Page 11: ...n baking Conventional and Rotitherm Oven Functions The oven has the following functions Oven function Application True fan To bake on three oven levels maximum at the same time Decrease the oven temperatures 20 40 C compared with Con ventional Fan baking For baking on one level dishes that require more intensive browning and a crispy base Set the oven temperatures 20 40 C lower than when using Con...

Page 12: ...for preventing the insertable components from tipping Inserting the baking tray or roasting pan Push the baking tray or roasting pan between the guide bars of the selected oven level Inserting the oven shelf Insert the oven shelf so that the feet point downwards Push the oven shelf between the guide bars of the selected oven level 3 The high rim around the oven shelf is an addi tional device to pr...

Page 13: ...nder To set a countdown A signal sounds after the time has elapsed This function does not affect the functioning of the oven Time of day To set change or check the time Inserting the fat filter Hold the fat filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven fan opening Taking out the fat filter Hold the fat filter by the grip and un hook it Tempera...

Page 14: ...n the background When the clock functions Duration and End have been completed the oven functions dial must be turned back to 0 Using the Display button you can switch between the oven temperature and the time 3 Checking the time set or remaining Press the Selection button repeatedly until the appropriate clock function flashes and the time set or remaining is displayed Minute Minder 1 Press the S...

Page 15: ...e flashing and the audible signal Press any button Duration 1 Select the oven function and temperature 2 Press the Selection button repeatedly until the function indicator Duration flashes 3 Using the control knob set the desired cooking time The function indicator Duration lights up and the oven comes on immediately ...

Page 16: ...self off To stop the flashing and the audible signal Turn the oven functions dial to 0 End 1 Select the oven function and temperature 2 Press the Selection button repeatedly until the End function indicator flashes 3 Using the control knob set the desired switch off time The function indicator End lights up and the oven comes on immediately ...

Page 17: ...utomatically at a later time 1 Select the oven function and temperature 2 Using the Duration function set the time that the dish needs to cook In this example 1 hour 3 Using the End function set the time at which the dish should be ready In this case 14 05 The Duration and End function indica tors light up and the temperature is shown in the display In this example 200 C The oven switches on autom...

Page 18: ...dial to the left and hold it 2 In addition press the Selection button until SAFE disappears from the display The child safety device is now deactivated and the oven is again ready for use Oven automatic cut out 3 If not switched off after a certain time or if the temperature is not modified the oven switches off automatically The last temperature set flashes in the temperature display The oven swi...

Page 19: ...tch forwards until it locks in place Open the oven door 1 Shut the door 2 Press the safety catch and keep it pressed 3 Open the doors Close the oven door Close the door without pressing the safety catch Deactivating the door lock Press the safety catch back into the panel 3 Switching off the appliance does not cancel the mechanical door lock ...

Page 20: ...ible on one oven level With True fan you can bake on up to 3 baking trays at the same time 1 baking tray e g oven level 3 1 cake tin e g oven level 1 2 baking trays z g oven levels 1 and 3 3 baking trays oven levels 1 3 and 5 General instructions Insert the tray with the bevel at the front With Conventional or True fan you can also bake with two tins next to one an other on the oven shelf at the s...

Page 21: ... pizzas fruit flans etc are baked on one level Cakes and pastries at different heights may brown at an uneven rate at first If this oc curs please do not change the temperature setting Different rates of browning even out as baking progresses Your new oven may bake or roast differently to your previous appliance So adapt your normal settings temperature cooking times and oven shelf levels to the r...

Page 22: ...s Conventional 3 190 2101 0 15 0 30 Fruit flans made with yeast dough sponge mixture 2 True fan 3 150 0 35 0 50 Fruit flans made with yeast dough sponge mixture 2 Conventional 3 170 0 35 0 50 Fruit flans made with short pastry True fan 3 160 170 0 40 1 20 Yeast cakes with delicate toppings e g quark cream custard Conventional 3 160 1801 0 40 1 20 Pizza with a lot of top ping 2 True fan 1 180 2001 ...

Page 23: ...ue fan Temperature in C Time Hours Mins Shelf positions from bottom 2 levels 3 levels Cakes pastries breads on baking trays Cream puffs Eclairs 1 4 160 1801 1 Pre heat the oven 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits small cakes pastries rolls Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscuits made with sponge mixture 1 3 160 170 0...

Page 24: ...ns unevenly Oven temperature too high and baking time too short Set a lower oven temperature and a longer baking time Mixture is unevenly distributed Spread the mixture evenly on the baking tray Grease filter is inserted Take out the grease filter Cake does not cook in the baking time given Temperature too low Use a slightly higher oven set ting Grease filter is inserted Take out the grease filter...

Page 25: ... 30 Sweet bakes Conventional 1 180 200 0 40 0 60 Fish bakes Conventional 1 180 200 0 30 1 00 Stuffed vegetables Rotitherm 1 160 170 0 30 1 00 Food to be cooked Oven function Shelf position Temperature C Time Frozen pizza Conventional 3 as per manufac turer s instruc tions as per manufac turer s instruc tions Chips1 300 600 g 1 Comments Turn chips 2 or 3 times during cooking Rotitherm 3 200 220 as ...

Page 26: ... meat juices or fat from burning on to the pan we recommend placing some liquid in the roasting pan If required turn the roast after 1 2 2 3 of the cooking time Baste large roasts and poultry with their juices several times during roasting This will give better roasting results You can switch the oven off about 10 minutes before the end of the roasting time in order to utilise the residual heat Ro...

Page 27: ...Conventional 1 210 220 1 15 1 45 Haunch of venison 1 5 2 kg Conventional 1 200 210 1 30 2 15 Poultry Poultry portions 200 250g each Rotitherm 1 200 220 0 35 0 50 Half chicken 400 500g each Rotitherm 1 190 210 0 35 0 50 Chicken poulard 1 1 5 kg Rotitherm 1 190 210 0 45 1 15 Duck 1 5 2 kg Rotitherm 1 180 200 1 15 1 45 Goose 3 5 5 kg Rotitherm 1 160 180 2 30 3 30 Turkey 2 5 3 5 kg Rotitherm 1 160 180...

Page 28: ...table for flat pieces of meat or fish Grilling table Defrosting Oven function Defrost no temperature setting Unwrap the food and place it on a plate on the oven shelf Do not cover with a plate or bowl as these can substantially lengthen the defrosting time For defrosting place the shelf in the 1st oven level from the bottom Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 4 8 ...

Page 29: ...aced on a large plate Turn halfway through Meat 1000 g 100 140 20 30 Turn halfway through Meat 500 g 90 120 20 30 Turn halfway through Trout 150g 25 35 10 15 Strawberries 300g 30 40 10 20 Butter 250g 30 40 10 15 Cream 2 x 200g 80 100 10 15 Cream can also be whipped when still slightly frozen in places Gateau 1400g 60 60 Food to be dried Temperature in C Oven level Time in hours Guideline 1 level 2...

Page 30: ...ater into the baking tray so that sufficient moisture is pro duced in the oven As soon as the liquid starts to pearl in the first jars after about 35 60 minutes with 1 litre jars switch the oven off or reduce the temperature to 100 C see table Preserves table The times and temperatures for making preserves are for guidance only Preserve Temperature in C Cooking time until simmering in mins Continu...

Page 31: ...ven must be switched off and have cooled down 3 Clean the appliance after each use In this way residue is easier to clean off and does not have the chance to burn on Residue that is not removed may cause changes to the surface colour when Pyroluxe menue is used 1 The oven light switches on automatically when the oven door is opened 2 After every use wipe the oven with a solution of washing up liqu...

Page 32: ...hes for approx 5 seconds Pyrolytic cleaning then starts 3 The Light does not work When a pre set temperature is reached the door is locked The bars of the heat indicator light up until the door is unlocked again Changing the length of time for the pyrolytic cleaning 1 Proceed as described in the section Pyrolytic cleaning 2 As long as Duration is flashing select the desired length for the process ...

Page 33: ...ide walls Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then unhitch at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the guide rails must be pointing forwards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Page 34: ...cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary Replace bulb with a 40 watt 230 V 300 C heat resistant oven light bulb 3 Refit the glass cover Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges Removing the oven door from its hinges 1 Open the oven door as far as it will go 2...

Page 35: ...t in order to prevent scratches Hanging the oven door back on its hinges 1 From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx 45 Position the recesses on the bottom of the oven door on the hinges on the oven Let the door slide down as far as it will go 2 Open the oven door as far as it will go 3 Fold up the clamping levers A on both door hinges ...

Page 36: ...door glass panels 1 Open the oven door as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 4 Take hold of the door trim B on the upper edge of the door at both sides and press in wards to release the clip seal Then remove the door trim by pulling it upwards 5 Take hold of the door glass panels on their up per edge...

Page 37: ...e other into the door profile at the bot tom edge of the door at an angle and lower them 3 The two smaller panels first then the larger panel 2 Take hold of the door trim B at each side posi tion it on the inside edge of the door and plug the door trim B into the upper edge of the door 3 On the open side of the door trim B there is a guide bar C This must be pushed between the outer door panel and...

Page 38: ...Cleaning and Care 38 3 Open the oven door as far as it will go 4 Fold up the clamping levers A on both door hinges back into their original positions 5 Close the oven door ...

Page 39: ...ime The required settings have not been set Check the settings The oven s automatic cut out has been triggered See Automatic cut out The house wiring fuse in the fuse box has tripped Check fuse If the fuses trip several times please call a qualified electrician The oven lighting is not oper ating The oven light bulb is faulty Replace oven bulb The pyrolysis function is not working C1 is shown in t...

Page 40: ...tion point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropri ate waste handling of this product For more detailed information about recycling of this product please contact your local city office your house...

Page 41: ...lude e g cut outs fuses screw fuses are to be taken out of the holder RCD s and contactors Anti shock protection must be provided by the installation The built in unit must meet the stability requirements of DIN 68930 Built in ovens and built in cooking surfaces are fitted with special connection sys tems For safety reasons they must only be combined with appliances from the same manufacturer The ...

Page 42: ...Installation Instructions 42 ...

Page 43: ...43 Installation Instructions ...

Page 44: ...Installation Instructions 44 ...

Page 45: ...purposes The appliance is installed in accordance with all relevant regulations in force within your new country of residence The provisions of this European Guarantee do not affect any of the rights granted to you by law p t b Albania 35 5 4 261 450 Rr Pjeter Bogdani Nr 7 Tirane Belgique België Belgien 32 2 363 04 44 Bergensesteenweg 719 1502 Lembeek Èeská republika 420 2 61 12 61 12 Budìjovická ...

Page 46: ... 99 111 Industriestrasse 10 CH 5506 Mägenwil Slovenija 38 61 24 25 731 Electrolux Ljubljana d o o Gerbièeva 98 1000 Ljubljana Slovensko 421 2 43 33 43 22 Electrolux Slovakia s r o Electrolux Domáce spotrebièe SK Seberíniho 1 821 03 Bratislava Suomi www electrolux fi Sverige 46 0 771 76 76 76 Electrolux Service S t Göransgatan 143 S 105 45 Stockholm Türkiye 90 21 22 93 10 25 Tarlabaþý caddesi no 35...

Page 47: ... contact the Customer Care Department or one of our service partners In order to be able to assist you quickly we re quire the following information Model description Product number PNC Serial number S No for numbers see rating plate Type of fault Any error messages displayed by the appliance So that you have the necessary reference num bers from your appliance at hand we recom mend that you write...

Page 48: ...www electrolux com 387 997 249 A 260609 01 Subject to change without notice ...

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