Electrolux 40036VI-WN User Manual Download Page 6 | Manualshive

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PRODUCT DESCRIPTION

General overview

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Control panel

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Power indicator

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Knob for the oven functions

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Knob for the temperature

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Temperature indicator

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Knobs for the hob

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Grill

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Oven lamp

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Fan and heating element

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Bottom heat

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Shelf positions

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Product description

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Summary of Contents for 40036VI-WN

Page 1: ...40036VI WN User manual Cooker ...

Page 2: ...ELPFUL HINTS AND TIPS 8 HOB CARE AND CLEANING 9 OVEN DAILY USE 10 Cooling fan 10 Switching the Oven On and Off 10 Oven Functions 10 Telescopic shelf supports 11 OVEN HELPFUL HINTS AND TIPS 11 Baking 11 Roasting 16 Grilling 18 Defrosting 19 Drying 19 Preserving 20 OVEN CARE AND CLEANING 21 Shelf Support Rails 21 Oven Ceiling 22 Oven door and glass panels 22 Oven lamp 24 Removing the drawer 24 WHAT ...

Page 3: ...n the door while the appliance is in operation Hot steam can release There is a risk of burns Do not use this appliance if it is in contact with water Do not operate the appliance with wet hands Do not use the appliance as a work surface or storage surface The cooking surface of the appliance becomes hot during use There is a risk of burns Do not put metallic objects for example cutlery or saucepa...

Page 4: ...r property only clean the appliance with water and soap Do not use flammable products or products that can cause corrosion Do not clean the appliance with steam cleaners high pressure cleaners sharp objects abrasive cleaning agents abrasive sponges and stain removers If you use an oven spray follow the instructions from the manufacturer Do not spray anything on the heating elements and the thermos...

Page 5: ...and contactors The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm The shock protection parts must be fixed in such a way that they cannot be undone without tools Always use a correctly installed shockproof socket When you connect electrical appliances to...

Page 6: ...10 11 6 5 4 3 2 1 1 Control panel 2 Power indicator 3 Knob for the oven functions 4 Knob for the temperature 5 Temperature indicator 6 Knobs for the hob 7 Grill 8 Oven lamp 9 Fan and heating element 10 Bottom heat 11 Shelf positions 6 Product description ...

Page 7: ...t baking tray For cakes and biscuits Deep roasting pan To bake and roast or as pan to collect fat Storage drawer Below the oven cavity is the storage drawer BEFORE FIRST USE WARNING Refer to Safety information chapter Initial Cleaning Remove all parts from the appliance Clean the appliance before first use CAUTION Do not use abrasive cleaning agents This can damage the surface Refer to chapter Car...

Page 8: ...t do not turn it thought the stop position 1 Turn the control knob to the right to position 9 2 Turn the control knob slowly to symbol until you can hear a click At this time the two cooking zones are on 3 To set necessary heat setting refer to Heat settings HOB HELPFUL HINTS AND TIPS Cookware The bottom of the cookware must be as thick and flat as possible Cookware made of enamelled steel and wit...

Page 9: ...ry hash browns loin steaks steaks 5 15 min Turn halfway through 9 Boil large quantities of water cook pasta sear meat goulash pot roast deep fry chips HOB CARE AND CLEANING WARNING Refer to Safety information chapter Clean the appliance after each use Always use cookware with clean bottom Scratches or dark stains on the glass ceramic have no effect on how the appliance operates To remove the dirt ...

Page 10: ...tor comes on while the oven temperature increases 3 To switch off the oven turn the oven functions control knob and the temperature con trol knob to the Off position Oven Functions Oven function Application LIGHT Use this function to light up the oven interior TRUE FAN To bake maximum on three oven levels at the same time Decrease the oven temperatures 20 40 C compared with Conventional And to dry...

Page 11: ...mpletely inside the oven This can damage the door enamel and glass WARNING Telescopic shelf supports and other accesso ries become very hot when you use the appli ance Wear oven gloves or equivalent OVEN HELPFUL HINTS AND TIPS The temperature and baking times in the tables are guidelines only They depend on the recipes quality and quantity of the ingredients used Baking General instructions Your n...

Page 12: ...o short Set a longer baking time Do not set higher temperatures to de crease baking times The cake sinks be comes soggy lumpy streaky Too much liquid in the mix ture Use less liquid Look at the mixing times specially when you use mixing machines Cake is too dry Oven temperature too low Set a higher oven temperature Cake is too dry Baking time too long Set a shorter baking time Cake does not brown ...

Page 13: ...ads on baking trays Type of baking Oven function Level Temperature C Time h min Plaited bread bread crown 3 170 190 0 30 0 40 Christmas stollen1 3 160 180 0 40 1 00 Bread rye bread 1 first of all1 230 0 25 then 160 180 0 30 1 00 Cream puffs eclairs1 3 160 170 0 15 0 30 Swiss roll1 3 180 200 0 10 0 20 Cake with crumble topping dry 3 150 160 0 20 0 40 Buttered almond cake sugar cakes1 3 190 210 0 15...

Page 14: ...ith egg white meringues 3 80 100 2 00 2 30 Macaroons 3 100 120 0 30 0 60 Biscuits made with yeast dough 3 150 160 0 20 0 40 Puff pastries1 3 170 180 0 20 0 30 Rolls1 3 160 0 20 0 35 Rolls1 3 180 0 20 0 35 Small cakes 20 per tray 1 3 140 0 20 0 30 Small cakes 20 per tray 1 3 170 0 20 0 30 1 Pre heat oven Baking on more than one level Cakes pastries breads on baking trays Type of baking 2 levels 3 l...

Page 15: ...ing table To see which oven function you must use please refer to the oven functions list in Daily use chapter Type of baking Shelf level Temperature C Time Mins Pizza thin crust 1 1 180 200 20 30 Pizza with a lot of topping 1 180 200 20 30 Tarts 1 180 200 45 60 Spinach flan 1 160 180 45 60 Quiche Lorraine 1 170 190 40 50 Curd Cheese Cake round 1 140 160 60 90 Curd Cheese Cake on tray 1 140 160 50...

Page 16: ...acturer refer to instructions of the manufacturer Chips1 3 200 220 refer to instructions of the manufacturer Baguettes 3 refer to instructions of the manufacturer refer to instructions of the manufacturer Fruit flans 3 refer to instructions of the manufacturer refer to instructions of the manufacturer 1 Comment Turn chips 2 or 3 times during cooking Roasting Roasting dishes Use heat resistant oven...

Page 17: ... 1 30 Meat loaf 750 g 1 kg 1 160 170 0 45 1 00 Porknuckle precooked 750 g 1 kg 1 150 170 1 30 2 00 Veal Type of meat Quantity Oven function Shelf level Temperature C Time h min Roast Veal 1 kg 1 160 180 1 30 2 00 Knuckle of veal 1 5 2 kg 1 160 180 2 00 2 30 Lamb Type of meat Quantity Oven function Shelf level Temperature C Time h min Leg of lamb roast lamb 1 1 5 kg 1 150 170 1 15 2 00 Saddle of la...

Page 18: ...on with maximum temperature setting Always grill with the oven door closed Always pre heat the empty oven with the grill functions for 5 minutes Set the shelf in the shelf level as recommended in the grilling table Always set the pan to collect the fat into the first shelf level Grill only flat pieces of meat or fish To see which oven function you must use please refer to the oven functions list i...

Page 19: ... chicken on an upturned saucer placed on a large plate Turn halfway through Meat 1000 g 100 140 20 30 Turn halfway through Meat 500 g 90 120 20 30 Turn halfway through Trout 150g 25 35 10 15 Strawberries 300g 30 40 10 20 Butter 250g 30 40 10 15 Cream 2 x 200g 80 100 10 15 Cream can also be whipped when still slightly frozen in pla ces Gateau 1400g 60 60 Drying Cover the oven shelves with baking pa...

Page 20: ...Put the jars on the shelf make sure that they do not touch each other Fill approximately 1 2 litre of water into the flat baking tray to have sufficient moisture in the oven When the liquid lightly starts to bubble in the first jars after about 35 60 minutes with 1 litre jars switch off the oven or decrease the temperature to 100 C see table To see which oven function you must use please refer to ...

Page 21: ...E AND CLEANING WARNING Refer to Safety information chapter Clean the front of the appliance with a soft cloth with warm water and cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Thus you can remove dirt more easily and it does not burn on Clean stubborn dirt with a special oven cleaner Clean all oven accessories with a soft cloth with warm w...

Page 22: ...ating element switch off the appliance Make sure that the appliance is cold There is a risk of burns Folding down the heating element 1 Remove the shelf support rails 2 Hold the heating element with the two hands at the front 3 Pull it forwards against the spring pres sure and out along the support on both sides 4 The heating element folds down The oven ceiling is ready to clean Installing the hea...

Page 23: ...way from the oven at an upwards angle 5 Now you can remove the inner glass pan els and clean them To install the door follow the procedure in reverse CAUTION Be careful with the glass it can break The oven door has 2 3 or 4 panels of glass depends on the model Put the oven door with the outer side down on a soft and level surface to prevent scratches Removing and cleaning the door glasses 1 Hold t...

Page 24: ...ight and glass cover Replacing the oven lamp 1 You can find the lamp glass cover at the back of the cavity Turn the lamp glass cover counterclockwise to remove it 2 Clean the glass cover 3 Replace the oven lamp with applicable 300 C heat resistant oven lamp Use the same oven lamp type 4 Install the glass cover Removing the drawer The drawer underneath the oven can be removed for easier cleaning Re...

Page 25: ...efer to a qualified electrician The oven does not heat up The oven is not switched on Switch on the oven The oven does not heat up The necessary settings are not set Control the settings The oven lamp does not oper ate The oven lamp is defective Replace the oven lamp Steam and condensation settle on the food and in the oven cavity You left the dish in the oven for too long Do not leave the dishes ...

Page 26: ...llow safety precautions from chapter Safety This appliance is supplied without a main plug and a main cable ENVIRONMENT CONCERNS The symbol on the product or on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of...

Page 27: ...ur statutory and other legal rights Exclusions Damage calls resulting from transport improper use neglect light bulbs removable parts of glass plastic Costs for calls to put right appliance which is improperly installed calls to appliances outside United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Products of Electrolux ma...

Page 28: ...to the following qualifica tions The appliance guarantee starts from the date you first purchased the appliance which will be evidenced by production of a valid purchase document issued by the seller of the appliance The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for this particular model or range of ap pliances...

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Page 32: ...www aeg electrolux com shop 892944036 B 422010 ...

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