16
Hints for freezing
When first starting-up or after a period out
of use, let the appliance run at least 2
hours on the higher settings before putting
food in the compartment.
Prepare food in small portions to enable it
to be rapidly and completely frozen and to
make it possible to subsequently thaw
only the quantity required.
Wrap up the food In aluminum foil or
polyethylene food wraps which are airtight
.
Do not allow fresh, unfrozen food to touch
the food which is already frozen to avoid
temperature rise of the latter.
Iced products, if consumed immediately
after removal from the freezer
compartment, will probably cause frost
burns to the skin.
●
●
●
●
●
Hints for the storage of frozen food
Ensure that frozen food has been stored
correctly by the food retailer.
Once defrosted, food will deteriorate
rapidly and should not be re-frozen. Do
not exceed the storage period indicated
by the food manufacturer.
●
●
Switching off your appliance
If the appliance needs to be switched off
for an extended period, the following
steps should be taken prevent mould on
the appliance.
1. Remove all food.
2. Remove the power plug from the mains
socket.
3. Clean and dry the interior thoroughly.
4. Ensure that all the doors are wedged
open slightly to allow air to circulate.
It is recommended to label and date
each frozen package in order to keep
track of the storage time.
●
Cleaning
and
care
surface.
-Don't use Thinner, Car detergent, Clorox,
ethereal oil, abrasive cleansers or organic
solvent such as Benzene for cleaning.
They may damage the surface of the
appliance and may cause fire.
Interior cleaning
You should clean the appliance interior
regularly. Wipe the inside of the fridge
freezer with a weak solution of
bicarbonate of soda, and then rinse with
warm water using a wrung-out sponge or
cloth. Wipe completely dry before
replacing the shelves and baskets.
Thoroughly dry all surfaces and
removable parts.
Although this appliance automatically
defrosts, a layer of frost may occur on the
freezer compartment's interior frequently
or kept open too long. If the frost is too
thick, choose a time when the supply of
food stocks are low and proceed as
follows:
1.Remove existing food and accessories
baskets,
For hygienic reasons the appliance
(including exterior and interior
accessories) should be cleaned regularly
(at least every two months).
Caution!
Danger of electrical shock! Before
cleaning switch the appliance off and
remove the plug from the mains socket.
The appliance must not be
connected to the mains during cleaning as
there is a danger of electrical shock.
Exterior cleaning
-Wipe the control panel with a clean, soft
cloth.
-Spray water onto the cleaning cloth
instead of spraying directly on the surface
of the appliance. This helps ensure an
even distribution of moisture to the
surface.
-Clean the doors, handles and cabinet
surfaces with a mild detergent and then
wiped dry with a soft cloth.
Caution!
-Don't use sharp objects as they are likely
to scratch the