19
EN
DESCRIPTION
1
2
3
4
5
6
7
8
1. Lid
2. Lid
release
3. Nozzle with removable fi lter
4. Water level gauge
5. Container
6. On/Off switch with indicator
7. Base
8. Power
cord
CAUTION
•
Always use cold water when fi lling the kettle.
•
The water level must be between the minimum and maximum levels. Risk of water splashing out when
the kettle is overfi lled.
•
Always switch the kettle off before removing it from the base.
•
Always make sure the lid is well closed.
•
The base and kettle body should not be wet.
•
Only use the kettle in combination with its original base.
USING THE APPLIANCE
We recommend boiling clean water twice before using the appliance for the fi rst time.
1. Open the lid and fi ll the kettle with water. Do not overfi ll the kettle, watch the water level indicator.
2. Do not forget to close the kettle lid after fi lling the appliance.
3. Place the kettle on its base.
4. Switch the kettle on after pugging the appliance into the outlet. The blue light indicates the water is
heating.
5. Once the water begins to boil, the kettle automatically switches off and the light goes off . You can also
switch the kettle off manually at any time.
6. Do not attempt to force reactivate the kettle immediately after it is switched off . Risk of damaging the
switch mechanism. If the water inside the kettle needs to be brought to boil again, wait a moment until
the automatic safety is deactivated.
7. Unplug the cord from the outlet.
8. Do not open the lid when pouring the water out.
MAINTENANCE AND CLEANING
•
Always unplug the cord from the outlet and allow the appliance to cool before cleaning!
•
Wipe the outside of the appliance with a moist cloth and then wipe dry. Do not use sharp or abrasive
agents, which could damage the surface, to clean the device.
•
Remove the scale fi lter and rinse with clean water.
•
Remove scale build up on a regular basis. To do so, use available materials designated for descaling kitchen
appliances.