ECG EDB 6007 QXA++, Instruction Manual

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Filling the upper basket
The upper basket is designed for more delicate and smaller
items such as glasses, mugs, cups and saucers, plates, bowls
and shallow bowls (if they are not too dirty).
Load the dishes and the cutlery in such a way that they cannot
be overturned by streaming water.
A. Cups
B. Glasses
C. Saucers
D. Bowl
E. Bowl
Adjusting the upper basket
The height of the upper basket can be adjusted to create more space for large utensils either in the upper or
lower basket. The basket is in the bottom position from the factory. To lift the basket into the top position,
grasp it from both sides and lift it to the top position. To return the basket back to its bottom position, grasp
it by the sides, release it by lifting it and lower it down. Load the long objects, serving and table cutlery and
knives in the basket in such a way that they do not impede the movement of the spray arms. Compartment can
be laid down or removed if not used.
Top position Bottom position
Filling the bottom basket
Larger objects and objects that are diffi cult to clean, i.e. Pots,
pans, lids, plates and bowls, should be placed in the lower basket
as shown in the picture.
We recommend to put the plates and the lids on the sides of the
basket so as not to impede the rotation of the upper spray arm.
Pots, bowls, etc. must always be placed upside down.
Deep pots are loaded on slant to allow water to run out of them.
The bottom basket has folding stands enabling the loading of
large pots and pans.
F. Bowl
G. Soup
plate
H. Shallow plate
I. Desert plate
J. Oval platter
A
1
A
4
B
7
B
12
B
1
B
6
C
1
C
14
A
10
A
14