Easy-Bake
®
Recipes
C
u
t
o
u
t
c
a
rd
s
a
n
d
a
d
d
t
o
y
o
u
r
re
c
ip
e
b
o
x
!
Oven Basics
Before making any of these recipes…
After making any of these recipes…
1. Wash all utensils, pans – and your hands.
2. Preheat REAL MEAL Oven. Press “SET” button
15 times for a preheat time of 15 minutes, then
press “START.” Be sure to preheat oven the full 15
minutes to ensure that oven is ready for cooking.
3. Be sure cooling rack is fully inserted into oven.
4. Be sure that both interior doors are shut and use
pan pusher to insert pan into oven.
When cooking time is complete, you will hear 4
short beeps and 1 long beep. After you hear the
long beep:
1. Use handle end of pan pusher to push cooking pan
all the way through to cooling chamber.
2. Allow pan to cool in cooling chamber for 10
minutes. Pull out cooling rack, then use spatula to
remove pan from rack.
Hunter’s
Banana
Split
Cake
You
will
need
these
following
from
home
and/or
from
your
local
EASY-BAKE
retailer:
- 1
package
EASY
-BAKE
yellow
cake
mix
- Butter
- 5
tbsp.
fruit
cocktail
syrup
- 1
small
banana
- 3
tbsp.
Vanilla
Ice
Cream
- 1
tbsp.
of
each
topping
(pineapple,
strawberry
, and
chocolate
syrup)
- Whipped
Cream
- 1
Cherry
- Pecan
or
walnut
pieces
Nachos
with
Cheese
Dip
Makes
1
serving
of
nachos
with
Cheese
Dip
1.
Place
1
nachos
mix
into
a
mixing
bowl.
2.
Add
3
tablespoons
of
water
and
stir
.
3.
Roll
out
until
flat.
4.
Cut
into
nacho-shaped
pieces
(triangles)
and
place
in
baking
pan.
5.
Follow
“Oven
Basics”
and
bake
for
12
minutes.
Next,
follow
the
instructions
for
making
cheese
dip
(on
back).
cont.
on
back
