6
Installation and Operation of: Foodwarmers
ASSEMBLY INSTRUCTIONS FOR
AEROHOT AND THURMADUKE FOODWARMER UNITS
1. Place telescoping carton with printed side up and remove top. Remove foodwarmer from carton, and
miscellaneous parts, etc., from heating compartments.
2. Flatten carton top and place it on floor. Place foodwarmer on the carton with top down.
3. Attach four (4) leg angles to the body by sliding the ends of the leg angles inside the body corners
between body and leg plate bracket. Each leg angle is fastened with four bolts already installed, but
loose.
4. Attach the undershelf to the other end of the leg angles. Use one bolt to line up and support the
undershelf to the leg angles.
5. Starting at one leg angle, remove the bolt and line up with leg or caster bracket to the holes on the
undershelf and leg angle. Fasten each with two bolts.
6. Repeat step "5" until all legs or casters are fastened in place.
7. At this point, the unit may be set upright. If the unit has leg brackets it should be leveled by
turning the adjustable feet as needed.
8. The cutting board brackets should be attached with the screws already in place.
9. If a pusher bar has been provided, it should be attached with the screws already in place.
10. Push all knobs onto control stems.
11. Tighten all fasteners securely.
CAUTION
UNIT IS SHIPPED UNASSEMBLED. TO MEET NATIONAL SANITATION FOUNDATION
STANDARDS, THE INSTALLER MUST USE A NSF-APPROVED SILICONE SEALANT TO
SEAL THE SEAMS BETWEEN THE UNIT AND ASSEMBLED PARTS
See Foodwarmer Quick Base
Pictorial on next page.
CAR
TON
CAR
TON
CAR
TON
FOODW
ARMER BOD
Y
Upside D
own
UNDERSHELF
LEG ANGLE
Step 1
Step 2
Step 3
PUSHER
BAR
BOARD
BRACKET
CARVING BOARD
KNOB
UNDERSHELF
LEG
BRACKET
LEG
ANGLE
UNDERSHELF
CASTER
