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EN
16
Whisk
Use the whisk (
3
) for mixing, whisking and beating egg white, for example:
• Place the whisk onto the motor shaft in such a way that the locking lugs on the whisk
fi
t into the recesses which are provided for them on the motor shaft. Slide it all the
way down and turn it anticlockwise a little to
fi
x the whisk in place.
Before Initial Use
PLEASE NOTE!
■
Never remove the rating plate and any possible warnings!
• Remove any protective
fi
lms and stickers that may be present from the device.
• Clean the accessories before you
fi
rst use them as they may have possible produc-
tion residues on them. To do this, follow the instructions in “Cleaning and Storage”.
Use
PLEASE NOTE!
■
Danger of damage from unforeseen events!
–
Make sure that the device remains stable during operation. Always hold the motor
unit
fi
rmly with one hand.
–
Do not move the device during use. Always remove the mains plug from the plug
socket and allow the motor to come to a complete standstill before transporting the
device.
■
Do not use the device for longer than 1 minute without interruption. A cooling-down
period of 2 minutes must then be maintained.
■
Always remove the mains plug from the plug socket before changing accessories.
1. Place the collecting container (
1
) on a dry, even and
fi
rm surface.
2. Connect the motor unit (
8
) to a plug socket that is properly installed and corresponds
with the technical data of the device.
3. As you require, place the stirring insert (
4
) or the whisk (
3
) onto the motor shaft (
6
) or
use the motor shaft with two or four blades (
7
,
2
) (see the “Device Overview” chap-
ter – “Accessories”).
4. Place the motor shaft with the accessory you want onto
the receptacle for the motor shaft (
A
) in the collecting con-
tainer. Make sure that it
fi
ts correctly.
5. Pour the food to be chopped up / blended into the collect-
ing container.
IMPORTANT:
Do not over
fi
ll the device!
Make sure that
the maximum
fi
ll level (
MAX
marking) is not exceeded!
A