Table of Contents
1.
Equipment Introduction
...................................................................................... 1
1.1 Overview
........................................................................................................ 1
1.2 Equipment appearance
................................................................................ 1
1.3 Power supply
................................................................................................. 2
1.4Network Applications
..................................................................................... 2
1.5 Functions and Features
................................................................................ 3
1.5.1Protocol standard supported
............................................................. 3
1.5.2 Voice and Fax parameters
................................................................ 3
1.5.3 Supplementary service
..................................................................... 3
2.
Basic Operations
.................................................................................................. 4
2.1 Phone Call
...................................................................................................... 4
2.1.1 Phone or Extension Number
............................................................ 4
2.1.2 Direct IP Calls
..................................................................................... 4
2.2 Call Features
.................................................................................................. 5
2.3 Sending and Receiving Fax
.......................................................................... 6
2.3.1 DAG
（
FXS
）
support four fax modes:
............................................ 6
2.3.2 T. 38 and Pass-Through
.................................................................... 7
3.
Local IVR Operation
............................................................................................ 7
3.1 Inquire IP address
........................................................................................ 7
3.2 Factory Reset
................................................................................................. 7
3.3 Configure LAN Port’s IP Address
................................................................. 7
4.
WEB Configuration
............................................................................................... 8
4.1 WEB Login
...................................................................................................... 8
4.1.1 Login
.................................................................................................... 8
4.1.2 Login WEB
.......................................................................................... 9
4.2 Navigation Tree
........................................................................................... 10
4.3 State and Statistics
..................................................................................... 11
4.3.1 System Information
......................................................................... 11
4.3.2 Registration Information
................................................................. 12
4.3.3 TCP/UDP Statistics
........................................................................... 12
4.3.4 RTP Session Statistics
..................................................................... 13
4.4 Quick Setup Wizard
.................................................................................... 13
4.5 Network Configuration
............................................................................... 13
4.5.1 Local Network
.................................................................................. 13
4.5.2 VLAN Parameter
............................................................................... 15
4.5.3 MAC Clone(Routing mode)
............................................................. 18
4.5.4 DHCP Server (Routing mode)
........................................................ 18
4.5.5 DMZ Host (Routing mode)
............................................................. 19
