Thank you for choosing this electric fryer. To get the best
results from your deep fryer please read these instructions
before using the appliance. This is the only way to ensure
optimum results and maximum safety.
Before using for the first time
1
Remove all packaging.
2
Dismantle.
3
Wash the parts: see “Care and Cleaning”.
To dismantle
1
Push the lid release button to open the lid. Then lift the lid off.
2
Lift up the handle and remove the basket.
3
Pull out the electrics unit and then remove the bowl.
Before removing the electrics unit check that the cord
is released from the cord storage area at the back of
the fryer.
To assemble
1
Insert the bowl paying attention it matches correctly the
reference mark and “MAX” and “MIN” marks to the back of
the fryer.
2
Insert electrics unit.
3
Then insert the electric unit cord on the cord storage on the
back of the fryer.
Operating instructions
Before plugging into the mains, always make sure there is
oil in the bowl.
Pour the oil into the bowl: 2.3 litres maximum capacity (2 kg of
fat).
WARNING: The level of oil should always be between the
maximum and minimum marks indicated inside the bowl.
Never use the deep fryer with the oil below the "min"
level as this could cause the thermal cutout to trip. To
replace it, contact an authorised service centre.
Best results are obtained using a good quality oil suitable for deep
frying such as corn oil or groundnut oil.
Never use butter or mar-
garine as it will smoke or bubble over.
If you are using solid fat, cut into small pieces to avoid the deep
fryer heating up without liquid for the first few minutes.
The temperature must be set to 150°C until the fat has melted
completely. You can then set the required temperature.
5
Electric Deep Fryer
F26235
