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25

Preserving and maintaining your hob

Avoid banging 

pots and pans down on the hob:

The glass surface is very tough but not unbrea-
kable

Avoid rubbing 

with any abrasive or with base

of pans etc. as in time this will deteriorate the
markings on the top of your ceramic hob.

Rest

your pans on the surround or rim (dependng

on model)

Avoid using pans with rough or dented

bases:

They may hold and transport matter liable to stain
or scratch the hob.

Place 

your pan

in the middle 

of the heating

zone.

Do not leave an empty pan 

on a heating

zone.

Any such faults, which are not the cause of
breakdowns nor make the hob impossible
to use, are not included in the guarantee
conditions.

Do not leave metal cooking utensils

,

knives and forks, or metal objects on the hob.
They will get hot if left close to any heating zone
that is in use.

Do not store 

M

AINTENANCE

or

I

NFLAMMABLE

products in the cupboard under your hob.

Do not heat up a closed can. It may

burst; 

this recommendation applies to all

methods of cooking.

Do not heat up a closed can. It may

burst

; this recommendation applies to all

methods of cooking. Preheat at maximum
temperature when using pans with non-stick
inside surfaces (Teflon type). Use very little or
no fat at all.

The maximum heating position is for
boiling and frying only.

TYPE OF STAIN

Minor

Accumulated burnt-on

stains

Rings and traces of

limescale

Burnt-on stains following

sugar spillage, melted

aluminium or plastic.

Soak the area to be cleaned  with hot water, then wipe it.

Clean sponges

Soak the area to be cleaned with hot water, use a special

ceramic hob scraper to remove the worst, finish off with the

rough side of a cleaning sponge, then wipe it clean.

Clean sponges

special ceramic hob

scraper

Apply hot white spirit vinegar on the stain, leave to act

then wipe off with a soft cloth.- Use a commercial cleaner.

Special ceramic hob

cleaner.

- Apply a special ceramic hob cleaner on the surface,

preferably one which contains silicone (protective action).

Special ceramic hob

cleaner

WHAT TO DO

ACCESSORIES

EMPLOYED

cream

ordinary sponge or special

sponge for delicate items

It is very easy to clean your hob, especially if you follow these few recommendations:

abrasive-backed sponge

powder

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Summary of Contents for DTI305

Page 1: ...0Hz 9962 7342 01 03 Induction hob operating and installation guide GB Guide d utilisation et d installation de votre table induction FR Guia de utiliza o e de instala o da sua placa de cozedura por in...

Page 2: ...ds built in dishwashers and refrigerators There are models to complement your new De Dietrich hob Of course we make every effort to ensure that our products meet all your requirements and our Customer...

Page 3: ...nce This hob is designed solely for cooking food No asbestos has been used in its manufacture We suggest that you should periodically check that there are no objects glass paper etc that could obstruc...

Page 4: ...is displayed for the heating zone concerned and the hob will bleep for about 2 mi nutes The AS will continue to be displayed until any control of the zone in question is touched The hob will then blee...

Page 5: ...Induction coil For the attention of wearers of pacemakers or other active implants The hob complies with all current standards on electromagnetic interference Your induction hob is therefore perfectl...

Page 6: ...d by a series of dashes or F7 will appear in the display If this happens we suggest you either create an opening in the side of the unit and or install an insulation kit available from the After Sales...

Page 7: ...ng any possible risk of accident When the power is switched on or after a long power failure a light code appears on the control panel This disappears automatically after about 30 seconds or as soon a...

Page 8: ...ever they must not be deformed too badly Choose a pan marked with the logo on its base or packaging to be sure that it is perfectly suitable for use on your induction hob under normal conditions of us...

Page 9: ...50 W to 3200 W 18 cm 50 W to 2800 W 16 cm 50 W to 2200 W 23 cm 50 W to 3200 W 23 cm 50 W to 3200 W 28 cm 50 W to 3600 W 23 cm 50 W to 3200 W 16 cm 50 W to 2200 W 18 cm 50 W to 2800 W 18 cm 50 W to 280...

Page 10: ...t 11 COOK High heat 15 BRING TO BOIL Maximum power bo BOIL VIGOROUSLY Adjusting the time STARTCONTROL 3 4 s You have 5 seconds before a default time appears automatically The clock goes out When you s...

Page 11: ...ithout other programming STARTCONTROL 4 0 12 10 1 Switch on the STARTCONTROL ring 2 Set the end of reheating time e g If you want it cooked through for 12 10 pm 3 Set how long to cook for 4 Adjust the...

Page 12: ...Do not heat up a closed can It may burst this recommendation applies to all methods of cooking Preheat at maximum temperature when using pans with non stick inside surfaces Teflon type Use very littl...

Page 13: ...he hob has been switched off After having turned on a heating zone the keyboard displays continue to flash Clean the hob or remove the object in question and start cooking again Something has overflow...

Page 14: ...ES MEAT T HINLY SLICED MEAT F RYING STEAKS G RILLING CAST IRON GRILL PAN DEEP FRYING F ROZEN CHIPS F RESH CHIPS MISCELLANEOUS P RESSURE COOKER ONCE IT HISSES S TEWED FRUIT P ANCAKES C USTARD M ELTING...

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