18 ∙ recipes
INGREDIENTS
2-3 organic apples, cut horizontally into
¼” slices
1 tbsp ground cinnamon
INGREDIENTS
4 cups zuchinni, cut into ¼” slices
2 tbsp Parmesan cheese, grated
1 tsp apple cider vinegar
1/8 tsp garlic powder
1/8 tsp salt
Parmesan Garlic Zucchini Chips
DIRECTIONS
Distribute thinly sliced apples onto the
Food Trays leaving space in between
so they do not overlap. Take ground
cinnamon and sprinkle evenly on apple
slices. Set the temperature to125°F and
let them dry for 6-12 hours.
DIRECTIONS
Put zucchini slices in a bowl then add the salt, Parmesan cheese, garlic powder and
vinegar. Mix thuroughly. Spread zucchini slices on Food Trays leaving space between
each slice. Dehydrate until crispy at 135°F for 6-10 hours.
Cinnamon Apple Chips