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NOTE:
Wash the Popcorn Maker and parts with a damp cloth prior to use.
Dry before using.
WARNING:
DO NOT put butter into the Aluminum Heat Chamber.
CAUTION:
Aluminum Heat Chamber will get very hot. NEVER insert fingers
into the chamber while operating, or after use.
1. Assemble the Popcorn Maker by placing
the Top Cover onto the Body until it clicks into
place, then set the Popcorn Maker on a flat
and stable surface.
2. Using the Measuring Cup, add one Measuring
Cup of kernels into the Aluminum Heat
Chamber through the Popcorn Inlet. Note:
one cup is enough, any more will overfill the
Popcorn Maker and will keep the appliance from
functioning.
3. Put the Measuring Cup back on the Top
Cover after each use. You have the option to
place a tablespoon of butter into the Measuring
Cup as it will melt over the duration of the
popping period.
4. Place a large bowl under the Spout so that
the edge of the bowl is touching the Body of
the Popcorn Maker. Be sure that there is
nothing blocking the Spout so the popcorn
can eject properly.
5. Switch the unit on by pressing the Power
Button to “On.”
6. After a few minutes the Popcorn Maker
will start making popcorn. It will continue to
operate until all the kernels are popped. The
popping cycle will last about 3 minutes.
CAUTION:
the Popcorn Maker will heat
up, refrain from touching the Top Cover or
Measuring Cup as they will be very hot.
USING YOUR DASH popcorn MAKER
USING YOUR DASH popcorn MAKER
