∙ 12 ∙
Pour batter onto each plate of the cooking surface
(photo E)
and close the Cover.
Once waffle is cooked to your preference, carefully remove it from the Cooking Surface
with a heat-resistant nylon, wood, or silicone cooking utensil
(photo F)
.
NOTE:
Do not use metal utensils to remove or place food on the Cooking Surface as this
will damage the nonstick surface.
When you have finished cooking, unplug your Multi Mini Waffle Maker and allow it to
cool before moving or cleaning.
5
6
7
F
∙ 13 ∙
Always allow the appliance to cool completely before moving, cleaning, or storing. Do not
submerge appliance in water or any other liquids. Never use abrasive cleaning agents to clean
your appliance as this may damage the Multi Mini Waffle Maker.
In order to keep your Multi Mini Waffle Maker in pristine working order, thoroughly clean the
appliance after each use. This will prevent the build-up of food or oil.
•
Unplug Multi Mini Waffle Maker and allow it to cool completely.
•
Using a damp, soapy cloth, wipe down the Cooking Surface and Cover. Thoroughly rinse the
cloth and wipe again.
•
Thoroughly dry Multi Mini Waffle Maker before storing.
•
If there is food burned onto the Cooking Surface, pour on a little cooking oil and let sit for 5
to 10 minutes. Scrub the Cooking Surface with a sponge or soft bristled brush to dislodge
food. Use a damp, soapy cloth to wipe down the Cooking Surface. Thoroughly rinse the cloth
and wipe again. If any food remains, pour on cooking oil and let sit for a few hours, then
scrub and wipe clean.
•
Never use abrasive cleaning agents to clean your appliance as this may damage the
Multi Mini Waffle Maker and its nonstick Cooking Surface.
using your multi mini waffle maker
cleaning & maintenance
E
