welcome booklet
20
Recipes
DIRECTIONS
CONTINUED...
Fill the Measuring Cup with cold water to the Medium 1-3 eggs line. Pour cold
water onto Heating Plate. Place Egg Tray on base and place lightly greased
poaching tray on top of the Egg Tray. Break an egg into each poaching section.
Replace the Lid and turn the Egg Cooker on. When buzzer sounds the eggs
will be poached. Remove eggs immediately to prevent overcooking. Repeat for
desired amount of eggs.
Butter english muffin. Place bottom of english muffin half on plate, place
Canadian-style bacon, asparagus, 1 poached egg, a spoonful of hollandaise
sauce then garnish with chives or cayenne pepper (optional).
Summary of Contents for Rapid Egg Cooker
Page 1: ...Rapid Egg Cooker welcome booklet...
Page 2: ...2 Table of Contents welcome booklet...
Page 7: ...7 welcome booklet What s Inside 1 2 3 4 6 7 8 9 5 10 11...
Page 15: ...15 Specifications welcome booklet RECIPES EGGCELLENT IDEAS...
Page 17: ......
Page 21: ...21 welcome booklet Recipes...
Page 28: ...Please visit bydash com Customer Support 1 800 898 6970...