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WARNING

: PLEASE READ THE ENTIRE MANUAL BEFORE INSTALLATION AND USE OF THIS ELECTRIC, PELLET FUEL-BURNING APPLIANCE. 

FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN PROPERTY DAMAGE, BODILY INJURY OR EVEN DEATH. CONTACT LOCAL 

BUILDING OR FIRE OFFICIALS ABOUT RESTRICTIONS AND INSTALLATION INSPECTION REQUIREMENTS IN YOUR AREA.

AVERTISSEMENT

 : VEUILLEZ LIRE L’INTÉGRALITÉ DU MANUEL AVANT L’INSTALLATION ET L’UTILISATION DE CET APPAREIL ÉLECTRONIQUE 

À GRANULES. LE NON-RESPECT DE CES INSTRUCTIONS PEUT ENTRAÎNER DES DOMMAGES AUX BIENS, DES BLESSURES OU MÊME LA MORT. 

COMMUNIQUEZ AVEC LES AUTORITÉS LOCALES EN MATIÈRE D’INCENDIE ET DE BÂTIMENT CONCERNANT LES RESTRICTIONS ET LES 

EXIGENCES D’INSTALLATION DANS VOTRE RÉGION.

ADVERTENCI

: LEA EL MANUAL COMPLETO ANTES DE INSTALAR Y UTILIZAR ESTE APARATO ELÉCTRICO PARA QUEMAR PELLETS DE 

COMBUSTIBLE. INCUMPLIR ESTAS INSTRUCCIONES PODRÍA CAUSAR DAÑOS MATERIALES, LESIONES CORPORALES, E INCLUSO LA MUERTE. 

CONSULTE A SUS FUNCIONARIOS LOCALES DE CONSTRUCCIÓN Y CONTROL DE INCENDIOS PARA INFORMARSE SOBRE LAS RESTRICCIONES Y 

LOS REQUISITOS DE INSPECCIÓN DE INSTALACIONES EN SU REGIÓN.

FOR OUTDOOR AND HOUSEHOLD USE ONLY.  NOT FOR COMMERCIAL USE. 

RÉSERVÉ À L'USAGE EXTÉRIEUR ET RÉSIDENTIEL UNIQUEMENT.  NON DESTINÉ À UN USAGE COMMERCIAL. 

SOLO PARA USO EN EXTERIORES Y EN EL HOGAR.  NO ES PARA USO COMERCIAL. 

ITM. / ART. 2582830

MODEL / MODÈLE / MODELO: PB1100PSC2

PART / PIÈCE / PARTE: 10738

ASSEMBLY AND OPERATION

ASSEMBLAGE ET  

FONCTIONNEMENT

MONTAJE Y OPERACIÓN

WOOD PELLET & GAS COMBO GRILL

IMPORTANT, READ CAREFULLY, RETAIN FOR FUTURE  

REFERENCE. MANUAL MUST BE READ BEFORE OPERATING!  

BARBECUE À GRANULÉS  

DE BOIS ET À GAZ

IMPORTANT, PRENEZ CONNAISSANCE DE CE  

DOCUMENT ET CONSERVEZ-LE POUR RÉFÉRENCE  

ULTÉRIEURE VOUS DEVEZ LIRE CE GUIDE AVANT  

D’UTILISER LE BARBECUE ! 

UNIDAD COMBINADA  

DE GRÁNULOS DE  

MADERA Y GAS

IMPORTANTE, LEA DETENIDAMENTE, CONSERVE  

PARA REFERENCIA FUTURA. ¡DEBE LEER EL  

MANUAL ANTES DE LA OPERACIÓN!

300522

Summary of Contents for PIT BOSS PRO Series

Page 1: ...STASINSTRUCCIONESPODR ACAUSARDA OSMATERIALES LESIONESCORPORALES EINCLUSOLAMUERTE CONSULTEASUSFUNCIONARIOSLOCALESDECONSTRUCCI NYCONTROLDEINCENDIOSPARAINFORMARSESOBRELASRESTRICCIONESY LOSREQUISITOSDEINS...

Page 2: ...tank that exceeds this capacity You must contact your local home association building or fire officials or authority having jurisdiction to obtain the necessary permits mission or information on any...

Page 3: ...p edges or points Contact may result in injury Handle with care 9 The liquefied petroleum LP cylinder must be constructed and marked in accordance with the specifications for LP Gas Cylinders of the U...

Page 4: ...ance When burning it produces black smoke with a residue which is also black in color Soot or creosote is formed when the appliance is operated incorrectly such as blockage of the combustion fan failu...

Page 5: ...transmitter must not be co located or operating in conjunction with any other antenna or transmitter This device complies with Part 15 of FCC Rules Operation is subject to the following two conditions...

Page 6: ...in a retrieval system in any form or by any means without expressed written permission of Dansons 3411 North 5th Avenue Suite 500 Phoenix AZ USA 85013 sales pitboss grills com service pitboss grills c...

Page 7: ...The Grease Bucket Grease Tray 18 Installing The Igniter Battery 19 Connecting To A Power Source 19 Connecting To A Gas Supply Gas Cylinder Requirements 20 Installing A Gas Cylinder 20 Preparation For...

Page 8: ...ENGLISH 8 PARTS SPECS 1 2 4 5 6 7 8 9 10 15 13 14 17 18 19 27 21 23 24 25 26 3 22 20 16 28 29 32 33 30 36 37 31 34 35 38 39 40 41 12 11 A D G J B E H C F I...

Page 9: ...ide Burner Panel x1 17 Side Burner x1 18 Side Burner Shelf x1 19 Side Burner Grate x1 20 Burner Knob x4 21 Burner Knob Bezel x1 22 Grease Tray x1 23 Grease Tray Support A x2 24 Grease Tray Support B x...

Page 10: ...y the Main Barrel on its side hopper end pointed upward on the cardboard Mount Grease Tray Supports to the floor end of the Main Barrel using six screws locking washers and washers ASSEMBLY PREPARATIO...

Page 11: ...legs only half way to allow easier installation of bottom shelf in next step 4 INSTALLING THE BOTTOM SHELF Parts Required 1 x Cart Bottom Shelf 39 4 x Screw A 4 x Locking Washer C 4 x Washer B Instal...

Page 12: ...he bottom of the two Support Legs by hand tightening into the hole It will secure into the self clinching nut Ensure the Locking Caster Wheel is inserted completely by ensuring it cannot rotate any fu...

Page 13: ...ack NOTE Adjust the chimney cap to affect the airflow inside the main grill If cooking at low temperature keep the cap more open Ensure the chimney cap allows for air to escape 10 INSTALLING THE LID H...

Page 14: ...tach one Front Shelf Bracket to the front of the Main Barrel by using three screws Install each screw half way then tighten completely when all three screws are mounted and aligned properly Repeat the...

Page 15: ...is firmly seated See 19C 16 ASSEMBLING THE SIDE BURNER SHELF Parts Required 1 x Side Burner Panel 16 1 x Side Burner Shelf 18 3 x Screw A Installation Flip the Side Burner Shelf upside down Mount the...

Page 16: ...IDE BURNER GRATE Parts Required 1 x Side Burner Grate 19 Installation Open the lid of the Side Burner Shelf Place the Side Burner Grate into the Side Burner Shelf 22 INSERTING THE IGNITER WIRE Install...

Page 17: ...ngle with the left side sitting higher than the right Improper installation of this part may result in damage to your main grill barrel Place the Flame Broiler Slider on top of the Flame Broiler Main...

Page 18: ...lling performance of your cooking grids regular care and maintenance is required Lastly screw the Smoke Adjusting Bar into the hole between the two barrel chambers and tighten it Ensure it can slide f...

Page 19: ...CI outlets with a recommended size of 15 amp service If your GFCI outlet is highly sensitive to power surges it will likely trip during the start up phase of operation During the start up phase the ig...

Page 20: ...ator valve opening and the top of the gas cylinder Save the caps 4 Insertthegascylindervalveintothethreadedopeningoftheregulator valve Turn the cylinder clockwise until firm Hand tighten only 5 Gas cy...

Page 21: ...pliance shall have the following in the instructions To protect against electric shock do not immerse cord or plugs in water or other liquid Unplug from outlet when not in use and before cleaning Allo...

Page 22: ...the winter move your grill to an area that is out of the wind and direct cold Check local bylaws regarding the proximity of your grill in relation to your home and or other structures Put everything...

Page 23: ...greatly reduce the chances of a grease flare up Ensure that the flame broiler slider in the closed position covering the slotted openings Great range for cooking anything wrapped in bacon or where you...

Page 24: ...t probe temperatures It also allows you to adjust the settings of your Control Board Quick push of this button to activate the Temperature Units Switch changing the temperature readout Change between...

Page 25: ...ut will blink and the Set temperature can be adjusted When not in use disconnect the Meat Probe from the connection port and code noP will be displayed Compatible with Pit Boss Grills branded meat pro...

Page 26: ...adout Plug in the Meat Probe adapter to the meat probe connection port and ensure it is inserted all the way into the plug You will feel and hear it snap in place Not only will it cook the meat to you...

Page 27: ...Recipe Step 01 When desired Recipe Step is reached press the Controller Knob to go to next setting 2 Set the Time hours The hours of the Time readout will blink to show it is selected Use the Controll...

Page 28: ...time the grill runs out of pellets in the hopper The auger must be primed to allow pellets to travel through the length of the auger and fill the fire pot If not primed the ignitor will timeout before...

Page 29: ...begin to glow and the fan will supply air to the fire pot The grill will begin to produce smoke while the start up cycle is taking place The barrel lid must remain open during the start up cycle To c...

Page 30: ...ok and how long it will take Have a heated platter or a dish cover ready to keep your food warm while making the trip back inside 3 HOT WEATHER COOKING As it becomes warmer outdoors the cooking time w...

Page 31: ...1 Make sure all labels packaging and protective films have been removed from the grill 2 Remove manufacturing oils before cooking on this grill for the first time by operating the grill for at least...

Page 32: ...opening the lid as a sudden flare up may occur If excessive flare ups occur do not pour water onto the flames CAUTION Putting out grease fires by only closing the lid is not possible Excessive flare u...

Page 33: ...lets will empty NOTE Use a long handled brush or shop vac to remove excess pellets sawdust and debris for a complete clean out through the hopper screen Running all pellets out of your auger system is...

Page 34: ...Fire Pot Every 2 3 Grill Sessions Scoop Out Shop Vac Excess Debris Cooking Grids After Each Grill Session Burn Off Excess Brass Wire Brush Flame Broiler Every 5 6 Grill Sessions Scrape Main Plate wit...

Page 35: ...9 500 F POULTRY Size Rare 54 C 130 F Medium 60 C 140 F Well Done 77 C 170 F Turkey whole 4 5 5 0 kg 10 11 lbs 5 3 6 4 kg 12 14 lbs 6 8 7 7 kg 15 17 lbs 8 2 10 0 kg 18 22 lbs 10 4 11 3 kg 23 25 lbs Gri...

Page 36: ...1 13 kg 2 2 lbs High Medium Sear 10 minutes grill 20 30 minutes Rib Roast 5 44 6 35 kg 12 14 lbs Medium 2 2 hours Veal Loin Chop 2 5cm 1 Medium 10 12 minutes direct Brisket 7 25 3 62 kg 16 18 lbs Hot...

Page 37: ...A BBQ floor mat is very useful Due to food handling accidents and cooking spatter a BBQ floor mat would protect a deck patio or stone platform from the possibility of grease stains or accidental spil...

Page 38: ...the pellets reach the fire pot Follow Hopper Priming Procedure Auger Motor Is Jammed Remove cooking components from the main barrel Press the Power Button to turn the unit on and inspect the auger fe...

Page 39: ...ld the grill may require a second start Turn grill off wait then turn on again Check fan Ensure it is working properly Follow Care and Maintenance instructions if dirty Grill will not stay lit Err Err...

Page 40: ...ction for leak Excessive flare up Grilling fatty meats Grill fatty meats when the grids are cold and the knobs are on the LOW setting Move the meats to the warming rack if flare up continues Cooking t...

Page 41: ...OUNDED PLUG NOTE Electrical components passed by product safety testing and certification services comply with a testing tolerance of 5 10 percent LOCATE AND REMOVE THE EIGHT SCREWS OF ACCESS PANEL ON...

Page 42: ...ENGLISH 42 A D G J B E H C F I GRILL REPLACEMENT PARTS 1 2 4 5 6 7 8 9 10 16 13 15 14 18 19 20 28 22 24 25 26 27 3 23 21 17 29 30 33 34 31 37 38 32 35 36 39 40 41 42 12 11...

Page 43: ...Burner Knob Bezel x1 23 Grease Tray x1 24 Grease Tray Support A x2 25 Grease Tray Support B x2 26 Front Shelf Bracket Left x1 27 Front Shelf Bracket Right x1 28 Front Shelf x1 29 Lid Handel Bezel x4...

Page 44: ...years from date of purchase During the term of the warranty Dansons obligation shall be limited to furnishing a replacement for defective and or failed components As long as it is within the warranty...

Page 45: ...erwise for the incidental or consequential damage to the property or persons resulting from the use of this product Whether a claim is made against Dansons based on the breach of this warranty or any...

Page 46: ...inum foil Pour 50 ml cup of basting mixture over the brisket in the pouch Close the pouch shut 8 Lay foil pouch carefully on the grill Steam for 1 to 1 hours 9 Open the pouch and use a meat thermomete...

Page 47: ...e slices thin 30 ml 2 tbsp Butter Suggested Wood Pellet Flavor Hickory Competition Instructions 1 Preheat grill then leave or reduce slightly 204 260 C 400 500 F 2 Combine meat seasoning eggs and brea...

Page 48: ...Butter 125 ml c Butter 30 ml 2 tbsp Onion chopped 15 ml 1 tbsp Fresh Dill 5 ml 1 tsp Curry Powder Dash Garlic Powder Suggested Wood Pellet Flavor Mesquite Competition Instructions 1 Soak wooden skewer...

Page 49: ...entilation Add a of the seasoning to the can 3 Rinse chicken thoroughly and pat the exterior dry with paper towel Add a 1 4 of the rub inside the cavity of the chicken With the remaining seasoning rub...

Page 50: ...UYENDO POLVO DE MADERA Y EL FORMALDEH DO QUE EL ESTADO DE CALIFORNIA SABE QUE PROVOCAN C NCER LA COMBUSTI N DEL ESTE PRODUCTO PUEDE EXPONERLO A PRODUCTOS QU MICOS INCLUYENDO AL MON XIDO DE CARBONO QUE...

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