8
OPERATING INSTRUCTIONS
AUTO COOK
The Auto Cook buttons can be used to set automatic
cooking functions for the below food types.
POPCORN
1. Press the
Popcorn
button. This will automatically
set the cook time for a 3.5 oz. bag of popcorn.
2. Press the
Start/Stop
button to begin operation.
To change the preset time:
1. Press the
Popcorn
button twice. “ENTER TIME”
will appear on the display.
2. Use the number pad to enter the desired cook
time. This new time setting will be used every
time the
Popcorn
button is pressed. If the
appliance looses power, this time will need to be
reprogrammed.
3. Press the
Start/Stop
button to begin operation.
POTATO
For a 4 - 6 oz. serving of potatoes:
1. Press the
Potato
button.
2. Press the
Start/Stop
button to begin operation.
PIZZA
To reheat a slice of pizza:
1. Press the
Pizza
button once.
2. Press the
Start/Stop
button to begin operation.
To heat a whole frozen pizza:
1. Press the
Pizza
button twice.
2. Press the
Start/Stop
button to begin operation.
BEVERAGE
For a 5 - 7 oz. serving size:
1. Press the
Beverage
button.
2. Use the number pad from 1 - 4 to enter the
number of cups.
3. Press the
Start/Stop
button to begin operation.
For a 9 - 11 oz. serving size:
1. Press the
Beverage
button twice.
2. Use the number pad from 1 - 4 to enter the
number of cups.
3. Press the
Start/Stop
button to begin operation.
Do not overheat liquids. Do not heat any liquid for
more than 2 minutes per cup. After heating, allow
the liquid to stand in the microwave for 30 seconds
before removing from the appliance.
FROZEN DINNER
For one or two small 7 - 9 oz. dinners:
1. Press the
Frozen Dinner
button.
2. Use the number pad to indicate whether 1 or 2
dinners will be cooked.
3. Press the
Start/Stop
button to begin operation.
For one or two large 10 - 12 oz. dinners:
1. Press the
Frozen Dinner
button twice.
2. Use the number pad to indicate whether 1 or 2
dinners will be cooked.
3. Press the
Start/Stop
button to begin operation.
REHEAT
1. Press the
Reheat
button.
2. Press the
Start/Stop
button to begin operation.
