7
3.6 Litre Air Fryer
Model No: SDA1553
User Manual
IMPORTANT
–
RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Left: The Trivet shown placed inside
the Fryer Drawer.
Do not remove the rubber feet
from the Trivet as they hold the
Trivet in place and prevent damage
to the drawer.
Using Your Air Fryer
1.
Place the Air Fryer on a solid, Non-flammable
surface clear of all obstructions as described
above.
2.
Insert the mains plug into the nearest socket:
3.
Rotate the
Temperature Control
(1) to the desired cooking temperature.
4.
Rotate the
Timer control
(4) clockwise to 5 minutes to pre-heat the Air Fryer.
5.
The
Heat Indicator
(2) and the
Power Indicator
(3) will both illuminate.
6.
After the 5 minutes pre-heating time, the
Heat Indicator
(2) and the
Power
Indicator
(3) will go out, a bell will be heard, and the air fryer will switch off.
7.
Carefully remove the
Fryer Drawer
(6) from the Air Fryer using the
Handle
(7).
8.
Ensure that the
Trivet
(8) is placed in the bottom of the
Fryer Drawer
(6) as
shown below:
9.
Place the food into the
Fryer Drawer
(6) on top of the
Trivet
(8) taking care not
to overfill.
10.
Insert the
Fryer Drawer
(6) back into the Air fryer ensuring that the draw is
pushed fully home.
The Air Fryer will not operate if the Fryer Drawer is removed or not pushed all
the way in.
11.
Rotate the
Timer control
(4) clockwise to the desired cooking time and the air
fryer will begin cooking.
The
Heat Indicator
(2) will light intermittently during cooking, this is quite
normal.
12.
At the end of the cooking time, the
Heat Indicator
(2) and the
Power Indicator
(3) will go out, a bell will be heard, and the air fryer will switch off.
13.
Remove the
Fryer Drawer
(6) and serve, (place the drawer on a heat proof
surface if it is put down during serving).
DO NOT
use metallic utensils with this Air Fryer as this will damage the non-
stick surface, only use wooden or plastic (nylon) tools with this Air Fryer.
