5
6
1. Door latch-When the door is closed it will
automatically shut off. If the door is opened
while the oven is operating, the magnetron
will automatically shut off.
2. Door seal-The door seal surfaces prevent
microwaves escaping from the oven cavity.
3. Oven cavity
4. Spatter shield-Protects the microwave
outlet from splashes of cooking foods.
5. Safety interlock system-Prevents the oven
from operating while the door is opened.
The oven will only operate with the door fully
closed. When the door is open, the oven turns
off and will only start again after the door is
closed.
6. Door release button-Pushing this button
stops oven operation and opens the door.
7. Glass cooking tray-Made of special heat
resistant glass. The tray can be easily removed
for cleaning. Make sure it is correctly positioned
(indentation) before operating. Place food in a
suitable container (dish) on the tray.
8. Roller guide-Supports the glass cooking tray.
9. Door screen-Allows viewing of food.
The screen is transparent to light, but prevents
microwaves escaping.
FEATURES DIAGRAM
2
9
5
4
3
8
7
6
1
10. Display- Cooking time, power level, indicators
and present time are displayed.
11. Defrost- Used to defrost foods by weight or
time.
12. Power- Used to set power level.
13. Auto cook- Used to cook using a program or
to reheat.
14. Start/Easy cook-Used to start the oven
operation and also increase the reheat time by
30 seconds.
15. Stop/Clear- Used to stop the oven operation or
to erase all entries.
16. Clock- Used to set clock.
17. Dial knob- Used to set the time and weight.
FEATURES DIAGRAM
( continued )
0
q
e
r
w
u
t
y
M/W
Power
Stop/
Clear
1. Dinner Plate
2. Soup
3. Beverage
4. Fresh Vegetable
Clock
DEF. Lock
g
Defrost
Start/
Easy cook
Weight/
Time
Auto cook
