3
INSTALLATION
1 Steady, flat location
This oven should be set on a steady, flat surface. This oven is designed for counter top use only.
2 Leave space behind and side
All air vents should be kept a clearance. If all vents are covered during operation, the oven may
overheat and, eventually, oven failure.
3 Away from radio and TV sets
Poor television reception and radio interference may result if the oven is located close to a TV,
Radio antenna, feeder and so on. Position the oven as far from them as possible.
4 Away from heating appliance and water taps
Keep the oven away from hot air, steam or splash when choosing a place to position it, or the
insulation might be adversely affected and breakdowns occur.
5
Power supply
• Check your local power source. This oven requires a current of approximately 13 Amperes, 240V
50Hz.
• Power supply cord is about 1.7 meters long.
• The voltage used must be the same as specified on this oven. Using a higher voltage may result
in a fire or other accident causing oven damage. Using low voltage will cause slow cooking. We
are not responsible for damage resulting from use of this oven with a voltage of ampere fuse other
than those specified.
• If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a
similarly qualified person in order to avoid a hazard.
6 Examine the oven after unpacking for any damage such as:
A misaligned door, Broken door, A dent in cavity. If any of the above are visible, DO NOT INSTALL,
and notify dealer immediately.
7 Do not operate the oven if it is colder than room temperature.
(This may occur during delivery in cold weather.) Allow the oven to become room temperature
before operating.
8 The minimum height of free space necessary above the top surface of the oven is 150mm.
