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IMPORTANT SAFETY INSTRUCTIONS

WARNING : To prevent fire, burns, electric shock and other warnings:
Listed below are, as with all appliances, certain rules to follow and safeguards to assure
top performance from this oven:

1. Do not use the oven for any reason other than food

preparation, such as for drying clothes, paper, or any
other nonfood items or for sterilizing purposes.

2. Do not use the oven when empty, this could damage

the oven.

3. Do not use the oven cavity for any type of storage,

such as papers, cookbook, cookware, etc.

4. Do not operate the oven without the glass tray in

place. Be sure it is properly sitting on the rotating
base.

5. Make sure you remove caps or lids prior to cooking

when you cook food sealed in bottles.

6. Do not put foreign material between the oven surface

and door. It could result in excessive leakage of
microwave energy.

7. Do not use recycled paper products for cooking. They

may contain impurities which could cause sparks
and/or fires when used during cooking.

8. Do not pop popcorn unless popped in a microwave

approved popcorn popper or unless it’s commercially
packaged and recommended especially for
microwave ovens.
Microwave popped corn produces a lower yield than
conventional popping; there will be a number of
unpopped kernels. Do not use oil unless specified by
the manufacturer.

9. Do not cook any food surrounded by a membrane,

such as egg yolks, potatoes, chicken livers, etc.,
without first piercing them several times with a fork.

10. Do not pop popcorn longer than the manufacturer’s

directions. (popping time is generally below 3
minutes).
Longer cooking does not yield more popped corn, it
can cause scorchings and fire.
Also, the cooking tray can become too hot to handle
or may break.

11. If smoke is observed, switch off or unplug the

appliance and keep the door closed in order to stifle
any flames.

12. When heating food in plastic or paper containers,

check the oven frequently due to the possibility of
ignition.

13. The contents of feeding bottles and baby food jars

are to be stirred or shaken and the temperature is to
be checked before consumption, in order to avoid
burns.

14. Always test the temperature of food or drink which

has been heated in a microwave oven before you
give it to somebody, especially to children or elderly
people. This is important because things which have
been heated in a microwave oven carry on getting
hotter even though the microwave oven cooking has
stopped.

15. Eggs in their shell and whole hard-boiled eggs shall

not be heated in microwave ovens since they may
explode. 

16. Keep the waveguide cover clean at all times. Wipe

the oven interior with a soft damp cloth after each
use. If you leave grease or fat anywhere in the cavity
it may overheat, smoke or even catch fire when next
using the oven.

17. Never heat oil or fat for deep frying as you cannot

control the temperature and doing so may lead to
overheating and fire.

18. Microwave heating of beverages can result in

delayed eruptive boiling, therefore care has to be
taken when handling the container.

19. a) Be cautions about touching parts other than

control panel during or immediately following grill
or combi cooking.

b) Always use hot pads or oven mitts when placing or

removing food and/or accessories from the oven.

SAVE THESE INSTRUCTIONS

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1

Door seal - Door seal maintains the
microwave energy within the oven cavity
and prevents microwave leakage.

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2

Reflector (Insulator Heater)

3

3

Heating Element

4

4

Oven cavity 

5

5

Safety interlock system

6

6

Door release button - By pushing this
button the latch system cut off all circuits and
stops the oven before the door is opened.

7

7

Metal Rack

8

8

Coupler - This fits over the shaft in the
center of the ovens cavity floor. This is to
remain in the oven for all cooking.

9

9

Roller guide - This must always be used for
cooking together with the glass cooking tray.

0

0

Glass cooking tray - Made of special heat
resistant glass. Food in a proper receptacle
is placed on this tray for cooking.

q

q

Door viewing screen - Allows viewing of
food. The screen is designed so that light
can pass through, but not the microwave.

w

w

Door hook - When the door is closed, it will
automatically shut off. If the door is opened
while the oven is operating, the magnetron
will immediately stop operating.

FEATURES DIAGRAM

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Summary of Contents for KOG-370A

Page 1: ...Before operating this oven please read these instructions completely OPERATING INSTRUCTIONS MICROWA VE OVEN KOG 370A...

Page 2: ...e to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumula...

Page 3: ...Using a higher voltage may result in a fire or other accident causing oven damage Using low voltage will cause slow cooking We are not responsible for damage resulting from use of this oven with a vol...

Page 4: ...ure is to be checked before consumption in order to avoid burns 14 Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody especially to c...

Page 5: ...ood in a suitable container open the oven door and put it on the glass tray The glass tray and roller guide must always be in place during cooking c Shut the door Make sure that it is firmly closed 1...

Page 6: ...ouch the time set pads for the desired time 3 Touch START pad The Def indicator lights and 0 is displayed The display will show what you touched Clock Clock Defrost Note Your oven can be programmed fo...

Page 7: ...will show what you touched This example shows power level 5 The display will show what you touched NOTE Using lower power levels increases the cooking time which is recommended for foods such as chee...

Page 8: ...starts blinking and the display counts down the time remaining in M W mode When the M W cook ends the oven will beep The M W indicator goes off and Timer g indicator starts blinking The display count...

Page 9: ...t oven is in operation use LESS or MORE except for defrosting Press LESS MORE to decrease increase the one touch cooking time in multiples of 10 seconds The overall one touch cooking time can be incre...

Page 10: ...resistant Glass ceramic and ceramic heat resistant Earthenware China heat resistant Plastic general Plastic heat resistant Aluminum foil containers Aluminum foil Metal baking tins Metal pots pans etc...

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