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QUESTIONS AND ANSWERS

Q: I accidentally ran my microwave oven without any

food in it. is it damaged?

A: We do not recommend to operating the microwave oven

without any food. However, running the oven empty for a 
SHORT time will not damage the oven.

Q: Can I open the door when the oven is operating?
A: The door can be opened anytime durng the oven

operation. Microwave energy will be instantly switched off
and the time setting will maintain until the door is closed.

Q: Does microwave energy pass through the viewing

screen in the door?

A: No. The metal screen bounces back the energy to the oven

cavity. The holes are made to allow light to pass through. 

They do not let microwave energy pass through.

Q: My microwave oven causes interference with my TV.

is this normal?

A: Some radio and TV interference might occur when you

cook with the microwave oven. This interference is similar
to the interference caused by small appliances such as
mixers, vacuums, blow dryers, etc. It does not indicate a
problem with your oven.

Q: How can we know whether the oven is operating or

not?

A: Oven is operating only when the door is closed.

After the end of oven cooking, the cooling fan will run for
two minutes.

Q: Why does my oven light dim?
A: When cooking at reduced power level, the oven must

cycle to obtain the selected power levels. The oven light,
dims and clicking noises can be heard when the oven
cycles.

Q: When is the oven light on and off?
A: The oven light is on during the cooking time and when the

door is opened.

Q: Why does steam accumulate on the oven door?
A: During cooking, steam is given off from the food. Most of

the steam is removed from the oven by the air which
circulates in the oven cavity.
However, some steam will condense on cooler surfaces
such as the oven door. This is normal.

Q: Sometimes warm air comes from the oven vents.

Why?

A: The heat given off from the cooking food warms the air in

the oven cavity. This warmed air is carried out of the oven
by the air flow pattern in the oven. There are no
microwave in the air. The oven vents should never be
blocked during cooking.

Q: Why does the smoke come out of the exhaust vent at

the back of oven?

A: It is normal for smoke to come out of the vents during

cooking. Smoke may be produced when food is
overcooked.

SPECIFICATIONS

Power supply

Power consumption

Microwave

Output power

Frequency

Grill power consumption

Convection power consumption

Combination heating power consumption

Outside Dimension(WXDXH)

Cavity Dimensions(WXDXH)

Net Weight

Timer

Select function

Microwave power level

230V~, 50Hz

1450W

1000W (IEC 705)

2,450MHz

1200W

1550W

2600W(Simultaneous) / 1850W(Sequential)

526(20.7)X496(19.5)X345(13.6)mm (inch)

335(13.2)X339(13.3)X250(9.8)mm (inch)

Approx. 21.0Kg (46.3 lbs)

60 minutes

Microwave / Grill / Convection / Combination

10 stages

Summary of Contents for KOC985T

Page 1: ...OPERATING INSTRUCTIONS Before operating this oven please read these instructions completely MICROWAVE CONVECTION GRILLOVEN KOC985T ...

Page 2: ...econds once again then childlock is canceled WARNING Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use Electrical Connection WARNING THIS APPLIANCE MUST BE EARTHED REFER TO RATING PLATE FOR VOLTAGE AND CHECK THAT THE APPLIANCE VOLTAGE CORRESPONDS WITH...

Page 3: ... use the user should check that tensils are suitable for use in microwave ovens Material Grill Convection cooking Microwave cooking Combined cooking IMPORTANT SAFETY INSTRUCTONS When using electrical apliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy 1 Read...

Page 4: ...on Used to start the selected cycle Used to set time M W GRILL TEMP COMBI PIE PROGRAM COOK DEFROST ACCESSORIES This oven comes equipped with several accessories They can be used in various ways to facilitate cooking Be sure to follow specific directions for their use when given in charts or recipes in the cookbook Rotating base This fits over the shaft in the center of the oven s cavity floor This...

Page 5: ...P 80 80 P 70 70 P 60 60 P 50 50 P 40 40 P 30 30 P 20 20 P 10 10 M W M W 5 Four beeps will sound at the end of the cooking time The indicator light will go off The display panel will return to the time of day The oven light will turn off and the turntable will stop turning TIME DEFROST SETTING THE CONTROLS 1 Press button twice 2 Turn the DIAL KNOB for the desired defrosting time For example 18 minu...

Page 6: ...ercentage in the power level indicates power level of microwave output SETTING THE CONTROLS 1 Press button C 0 will show in the display 2 Select the desired power level For example C HI Press button once again C HI Will show in the display 3 Press the button for the desired temperature 100 C M 110 C M 120 C M 130 C M 140 C M 150 C M 160 170 C M 180 C M 190 C M 200 C M 210 C M 100 C 4 Turn the DIAL...

Page 7: ...n the longer time it takes Food at room temperature will be reheated more quickly than food at refrigerator temperature Composition of the food Food with a lot of fat and sugar will be heated faster than food containing a lot of water fat and sugar will also reach a higher temperature than water in the cooking process The more dense the food the longer it takes to heat Very dense food like meat ta...

Page 8: ...e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e e g g g g g g Note DO NOT USE ANY TYPE OF OVEN CLEANER ON ANY PART OF THE OVEN It will damage some of the interior and exterior surfaces of the oven In order to keep the good condition of your oven clean the in...

Page 9: ...he selected power levels The oven light dims and clicking noises can be heard when the oven cycles Q When is the oven light on and off A The oven light is on during the cooking time and when the door is opened Q Why does steam accumulate on the oven door A During cooking steam is given off from the food Most of the steam is removed from the oven by the air which circulates in the oven cavity Howev...

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