I 8 0 0
Easy cooking
Speedy cooking
C o o k i n g w i t h
MICROWAVES
Cookery books and recipes provide details of power settings and times.
Press the pad a number of
times to set a cooking time
between 30 seconds and
5 minutes.
The oven starts automatically at high
power level 2 seconds after the
button is released.
Set one of the 10 power
levels.
Press pad 1 - 10 times.
Turn the dial to set the cooking
time.
Up to 60 minutes.
Start the operation.
"
▲
" flashes below "M/W" in the
display.
◆
The microwave power can be set in 10 levels, even during cooking.
◆
When the operation is
finished
the oven beeps four times, the clock
appears in the display, the rotating plate stops turning and the oven
light turns off.
◆
If you have used the appliance for grilling, convection or combination
cooking, let the oven cool down before using again.
◆
The
cooling fan
continues to run for 5 minutes after cooking has
stopped when it takes over 5 minutes for cooking. (“cool”)
◆
The oven displays the set
cooking time
in 10 seconds steps (up to
5 minutes cooking time), in 30 seconds steps (up to 15 minutes
cooking time), in 1 minute steps (up to 30 minutes cooking time), and
2 minutes steps (up to 60 minutes cooking time).
◆
Opening the oven door
interrupts
any operation except cooling fan.
To cancel the operation, press STOP. To continue the operation, press
START.
M/W
Grill Combi Weight-Time
Program
cook
Pie
Temp
cook
Kg
Defrost
Program cook
Speedy cook
1. Roast Beef
2. Roast Pork
4. Fish Fillet
3. Roast Chicken 5. Vegetable
Weight/Time
STOP
CLEAR
P
START
CLOCK
M/W
Defrost
Pie
Grill
Combi
Temp
°
C
6
M/W
Grill Combi Weight-Time
Program
cook
Pie
Temp
cook
Kg
Defrost
Program cook
Speedy cook
1. Roast Beef
2. Roast Pork
4. Fish Fillet
3. Roast Chicken 5. Vegetable
Weight/Time
STOP
CLEAR
P
START
CLOCK
M/W
Defrost
Pie
Grill
Combi
Temp
°
C
M/W
START
CLOCK
Speedy Cook
Weight/Time
1-10x
P - 8 0
8 8
3 0
M/W
M/W
M/W
Level
P-10 P-20 P-30 P-40 P-50 P-60 P-70 P-80 P-90 P-HI
Power
(watt)
10% 20% 30% 40% 50% 60% 70% 80% 90% 100%
▲
▲
▲
KOC-983T-English 96.3.15 10:50 AM Page 6