NAMES OF THE PARTS
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1. EVAPORATOR
The heart of the refrigerator.
It evaporates the refrigerant fluid and thereby absorbs heat from the surrounding. Made of pure
aluminum.
2. DRAIN PAN (Use of Defrost Only)
Discards the water that drips of the evaporator when defrosting.
3. CONTROL BOX :
Regulates the operation of the motor and controls the inside temperature of the refrigerator.
4. SHELF
Has full width and can slide out.
5. COVER CASE VEGETABLE
has full width and can slide out.
6. . CASE VEGETABLE
for vegetables and fruits.
7. MULTI POCKET
8. BOTTLE RACK
for cans or jars.
9. POCKET TILT
for bottles, cans or jars.
for cheeses.
NOTE
: Wait 3 to 5 minutes before restarting if you unplug the machine.Unit may
fail to operate properly if restarted too quickly.
Temperature control
Starting your new Refrigerator
How to defrost
1. Clean the refrigerator thoroughly.Wipe the outside with a soft dry cloth,the inside with a
damp cloth.
2. Keep the door open and insert the power supply cord into the socket.
3. Turn the thermostat dial to“7”.Close the door and let the refrigerator operate for 15-20
minutes.
The freezer should then show some traces of frost.
You can control the inside temperature by turning
the thermostat dial.Higher numbers mean greater
cooling power,smaller numbers mean less cooling
power. To make ice cubes in the freezer compar-
tment,set the dial to “7”.The dial does not have to
be set exactly on the numbers,but can be any
place in between.
Defrost the refrigerator when the frost accumulated on the evaporator is about 5 mm (1/5
inch) thick.
Set the thermostat dial to “OFF”.Remove foods.Keep drip tray in place.Defrosting usually
takes a few hours.To defrost quickly remove all foods from the refrigerator and leave door
open.Never use a knife or other metal instrument to remove ice/frost from the evaporator.
After defrosting empty water from drip tray,return the thermostat dial to the desired position
to start refrigerating again.
HOW TO OPERATE
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