Grill Placement and Use
Page 2
Instructions
STEP 1
Before using the grill for the first time, wash it in hot soapy water. Rinse it and allow it to dry
thoroughly.
STEP 2
Make sure all burners are off and the cooktop or range is cool to the touch. Put the grill over the
top of the grates on the cooktop or range. The correct position varies with the cooktop or range
model number. To prevent damage to the grill, see the diagrams below and on the facing page to
determine the correct position according to model number. When putting the grill in place make
sure the grease trap is toward the back. Fit the tabs that stick out of the bottom of the feet into the
inside corners of the grate. When correctly installed, the grill will rest securely about 1/2” above the
top surface of the grate. It may rock back and forth slightly, which is normal.
STEP 3
Set one of the burners under the grill to the light (high) position. Once lit, turn
the knob to the
MAX GRIDDLE
position, or lower if desired.
DO NOT
keep the
burner knobs higher than the
MAX GRIDDLE
setting after they are lit!
STEP 4
Repeat step 3 for the other burner under the grill.
STEP 5
During cooking be careful with metal utensils on the surface because they can
scratch the non-stick coating.
After each use, wash the grill thoroughly in hot soapy water to avoid stains from grease build-up. The grill is
coated with a non-stick coating for easy cleaning. Warm water and liquid detergent are all that are needed for
cleaning. Remove stubborn spots with a non-abrasive plastic mesh pad. To prevent scratching, do not use
abrasives or abrasive cleaners.
Grease trap
toward back
Put over
center burners
Line up bottom
of grill with top
of grate
Cleaning the Grill
DRT304 Cooktop
(right burners)
Grease trap
toward back
Put over
right burners
Line up bottom
of grill with top
of grate
Light position
DYRP36DS, DYRP48DS,
ER36D and ER48D (center burners)
Model ER36D shown. Size and
style varies with model.
