Dacor EORS127, Service Manual

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Dacor Renaissance Wall Oven Service Guide
Page 16
Section 6 – Temperature Offset Calibration Instructions
Entering Calibration Mode
1) Press and hold the “ 0 ” and “ # ” keys. The display will show the word “PASS”.
2) Using the number keypad enter 6428 then press the Start key.
3) The display will change and read “ SLCE ” “ 00 ”. Quickly move to step 4.
4) Select the cooking mode that needs to be calibrated for example “ BAKE “. Using the number keypad enter the
new calibration offset for example “ 25 ”. Using the number keypad press “#” to toggle between + and – . Press
the START key. This will lock the calibration. Press the CANCEL - SECUR E key to complete procedure.
Calibrating Additional Modes
5) Without pressing CANCEL - SECUR E to complete: repeat step 4 and select new mode for example “ PURE
CONV ”.
6) Using the number keypad enter the new calibration offset for example “ 20 ”.
7) Using the number keypad press “ # ” to toggle between + and - .
8) Press the START key. This will lock the calibration.
9) Press the CANCEL - SECUR E key to complete procedure.