Cylinda DM 3038 FI, User Manual, Page: 19 / 45

18
DISHWASHER / USER INSTRUCTIONS
/44 EN
Preparation
4. Turn the rinse aid amount adjuster
manually to a position between 1 and
6 (4). If there are stains on tableware
items after washing, level must be
increased and if there is a blue trace
after wiping them by hand, it must be
decreased. This is set to position 4 as
factory default.
Items not suitable for washing in the
dishwasher
•
Never wash dishes soiled by cigarette
ash, candle remnants, polish, dyestuff,
chemicals, etc. in your dishwasher.
•
Do not wash iron alloy items in the
dishwasher. It can get corroded or
leave stains on other items.
•
Do not wash cutlery with wooden or
bone stems, glued pieces, or pieces
that are not resistant to heat, as well as
copper and tin-plated containers in the
dishwasher.
C
Decorative prints of chinaware
as well as aluminum and silver
items may get discoloured or
tarnished after washing in the
dishwasher just as it happens
in handwashing as well. Some
delicate glass types and crystals
may become dull in time. We
strongly recommend you to
check if the tableware you are
going to purchase is suitable
for washing especially in the
dishwasher.
Placing the dishes into the dishwasher
You can use your dishwasher in the optimum
way with respect to energy consumption and
washing and drying performance only if you
place the dishes in an orderly way.
•
Wipe away any coarse food remnants
(bones, seeds, etc.) on the dishes before
placing them in the dishwasher.
•
Place thin, narrow pieces in the middle
sections of baskets if possible.
•
There are two separate baskets in
which you can place your dishes in the
dishwasher. Place the heavily soiled and
bigger items in the lower basket and
smaller, delicate and light items in the upper
basket.
•
Place the hollowed dishes such as bowls,
glasses and pans upside down in the
dishwasher. Thus, accumulation of water in
deep hollows is prevented.
A
To prevent possible injuries,
always place the sharp and
pointed dishes such as service
fork, bread knife, etc. upside
down so as their pointed ends
will face down or they will lie
horizontally in the dish basket.
Unload dishes in the lower basket first and then
the dishes in the upper basket.