B
OPERATING PROCEDURES
Read all of SAFETY and this section before attempting any procedure. Pay particular attention to Notices, Cautions, Warnings and Dangers.
en-35
Owner’s Guide
6.
Side Drawer Compartment: The side drawer
compartment is made for cooled products to
be stored such as ice and beverages. An
optional removable sliding tray is available for
additional storage of miscellaneous cooled
products. Unopened, prepackaged non-per-
ishable food only.
7.
Side Door Compartment: The middle section is lock
equipped storage, for miscellaneous products. It contains
two storage shelves that slide in and out. This compartment
is not designed for storage of temperature regulated prod-
ucts, it is recommend for dry, unopened, prepackaged food
only.
Drawer Operation
1.
Lower Side Drawer: To open the slide drawer, use two
hands in the open palm position with finger tips under the
bar. Apply force by pulling up with fingers and the slide
out the drawer to the distance needed. The bar lever is
spring loaded and upon release, locks the drawer from
moving.
Slide Tray
Side Drawer is equipped on
both sides
Three pull out
storage trays
Push up and pull
out with BOTH HANDS.