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Service Manual – ThermoPro Single Head Brewer

FOR THE LATEST SPECIFICATIONS A N D   I N F O R M ATION GO T O

W W W.WILBU RC U RTIS. C O M

Important Safeguards/Conventions

This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be performed by an
authorized Wilbur Curtis service center.

• 

Do NOT immerse the unit in water or any other liquid

• 

To reduce the risk of fire or electric shock, do NOT open top or side panels. No user serviceable parts inside. Repair

should be done only by authorized service personnel.

• 

Keep hands and other items away from hot parts of unit during operation.

• 

Never clean with scouring powders, bleach or harsh implements.

Conventions

WARNINGS – To help avoid personal injury

Important Notes/Cautions – from the factory

Sanitation Requirements

This Curtis Generation 3 Unit is Factory Pre-Set and Ready to Go… Right from the Carton.

Following are the Factory Settings for your G3 Coffee Brewing Systems:

• Brew Temperature = 200°F

• Water Bypass = On for LARGE (35%) MEDIUM (10%) SMALL (0%)

• Brew Volume = Set to Vessel Requirement.

• Sleep Mode = Off

System Requirements:

• Water Source   20 – 90 PSI (Minimum Flow Rate of 1 GPM)

• Electrical: See attached schematic for standard model or visit www.wilburcurtis.com for your model.

SETUP STEPS

The unit should be level (left to right and front to back), located on a solid counter top.  Connect a water line from the water filter
to the brewer. NOTE: Some type of water filtration device must be used to maintain a trouble-free operation. (In areas with
extremely hard water, we suggest that a sedimentary and taste & odor filter be installed.) This will prolong the life of your brewing
system and enhance coffee quality.

1. A 3/8” NPT x 3/8” Flare elbow has been supplied for water line connection.  Use tubing sized sufficiently to provide a

minimum of 1.0 GPM.

2. To hookup the InterLock grinder, Locate the  jack labeled “Class 2 Wiring Only” on brewer and grinder. Connect the two with

the cable plug.

3. Connect the unit to an appropriate electrical power circuit.
4. Turn on the toggle (STANDBY/ON) switch behind the unit. The heating tank will start to fill.  When the water level in the

tank rises to the correct volume, the heating elements will energize automatically.  With ADS Systems there is no danger
of element burnout caused by an empty tank.

5. The heating tank will require 20 to 30 minutes to reach operating temperature (200°F) as indicated by the READY-TO-

BREW indicator.

6. Prior to brewing, dispense 12 ounces of hot water through the hot water faucet.
7.  Brew a cycle of at least 12 ounces, to purge the water lines of any air that may be trapped after filling.

The National Sanitation Foundation requires the following water connection:
1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) so that the machine can be moved

for cleaning underneath.

2. In some areas an approved backflow prevention device may be required between the brewer and the water supply.

W

ILBUR

 C

URTIS

 C

OMPANY

, I

NC

.

WILBUR   CURTIS  COMPANY

Montebello,  CA  90640

Models Included

TP2S

CAUTION: DO NOT
connect this brewer to
hot water. The inlet valve

is not rated for hot water.

CAUTION: Please use
this setup procedure
before attempting to use

this brewer. Failure to follow the
instructions can result in injury or

the voiding of the warranty.

WARNING TO AVOID
SCALDING, Do not
remove brewcone while
brew light is flashing.

ISO 9001 REGISTERED

WARNING HOT LIQUID,
Scalding may occur.
Avoid splashing.

IMPORTANT:
Equipment to be
installed to comply with

applicable federal, state, or local
plumbing/electrical codes having
jurisdiction.

BREWING INSTRUCTIONS

1.  Brewer should be ON (Confirm at rear toggle switch, then press the ON/OFF button). Ready-to-Brew should be ON. If

 connected to an InterLock grinder, grinder should be on. If Interlocked, grind coffee at this time.

2.  Place an empty ThermoPro server under the brewcone.

6. Press Brew button.

Brewing will begin
immediately.

5.  Transfer filled

brewcone to
brewer.

3. Place a clean filter

into the brewcone.

4. Fill brewcone with

ground coffee.

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