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REHEAT 

To reheat a plate of leftover (11-14 oz.):   

1.

Touch REHEAT pad. CODE and cooking time 

appears.   

2.

Touch START/+30SEC. 

1.

Turn  off  the  oven  and  remove  the  power 
plug from the wall socket before cleaning. 

2.

Keep  the  inside  of  the  oven  clean.  When 
food  splatters  or  spilled  liquids  adhere  to 
oven  walls,  wipe  with  a  damp  cloth.  Mild 
detergent  may  be  used  if  the  oven  gets 
very dirty. Avoid the use of spray and other 
harsh  cleaners  as  they  may  stain,  streak 
or dull the door surface. 

3.

The  outside  surfaces  should  be  cleaned 
with  a  damp  cloth.  To  prevent  damage  to 
the operating parts inside the oven, water 
should  not  be  allowed  to  seep  into  the 
ventilation openings. 

4.

Wipe  the  window  on  both  sides  with  a 
damp  cloth  to  remove  any  spills  or 
spatters. 

5.

Do not allow the control panel to become 
wet. Clean  with a soft, damp cloth. When 
cleaning  the  control  panel,  leave  oven 
door  open  to  prevent  oven  from 
accidentally turning on. 

6.

If steam accumulates inside or around the 
outside of the oven door, wipe with a soft 
cloth. This may occur when the microwave 
oven  is  operated  under  high  humidity 
conditions. In such case, it is normal. 

7.

It is occasionally necessary to remove the 
glass  tray  for  cleaning.  Wash  the  tray  in 

warm sudsy water or in a dishwasher. 

8.

The  roller  ring  and  oven  floor  should  be 
cleaned regularly to avoid excessive noise. 
Simply  wipe  the  bottom  surface  of  the 
oven  with  mild  detergent.  The  roller  ring 
may  be  washed  in  mild  sudsy  water  or 
dishwasher. When removing the roller ring 
from  cavity  floor  for  cleaning,  be  sure  to 
replace in the proper position. 

9.

Remove  odors  from  your  oven  by 
combining  a  cup  of  water  with  the  juice 
and  skin  of  one  lemon  in  a  deep 
microwaveable  bowl,  microwave  for  5 
minutes.  Wipe  thoroughly  and  dry  with  a 
soft cloth. 

10.

When it becomes necessary to replace the 
oven light, please consult a dealer to have 
it replaced. 

11.

The oven should be cleaned regularly and 
any  food  deposits  removed.  Failure  to 
maintain  the  oven  in  a  clean  condition 
could  lead  to  deterioration  of  the  surface 
that  could  adversely  affect  the  life  of  the 
appliance  and  possibly  result  in  a 
hazardous situation. 

12.

Please  do  not  dispose  this  appliance  into 
the  domestic  rubbish  bin,  it  should  be 
disposed  to  the  particular  disposal  center 
provided by the municipalities. 

CURTIS INTERNATIONAL LTD. 

315 ATTWELL DR., TORONTO, ON, M9W 5C1 CANADA 

www.curtisint.com 

 

 

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Summary of Contents for MW906

Page 1: ...ven MW906 Please read these instructions carefully before installing and operating the oven Record in the space below the SERIAL NO found on the nameplate on your oven and retain this information for...

Page 2: ...justed or repaired by anyone except properly qualified service personnel CONTENT PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 IMPORTANT SAFETY INSTRUCTIONS 2 INSTALLATION GUI...

Page 3: ...ts cooking utensils or food in the cavity when not in use 9 Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tensio...

Page 4: ...pliance beneath this appliance 20 Be certain the glass tray and roller rings are in place when you operate the oven 21 This appliance should be serviced only by qualified service personnel contact nea...

Page 5: ...hat is properly installed and grounded Power Supply Cord 1 A short power supply cord is provided to I IN NS ST TA AL LL LA AT TI IO ON N G GU UI ID DE E G GR RO OU UN ND DI IN NG G I IN NS ST TR RU UC...

Page 6: ...terior of small items such as steaks chops or pancakes Follow the directions provided with your browning dish Microwaveable plastic wrap Use to retain steam Leave a small opening for some steam to esc...

Page 7: ...gus tips toward the center of the turntable SHIELDING Shield food with narrow strips of aluminum foil to prevent overcooking Areas that need shielding include poultry wing tips the ends of poultry leg...

Page 8: ...3 8 12 5 8 inches Oven Capacity 0 9 cu ft Cooking Uniformity Turntable System Net Weight Approx 30 lb 1 Door Safety Lock System 2 Oven Window 3 Roller Ring 4 Shaft 5 Door Release Button 6 Control Pane...

Page 9: ...on weight of foods cooked Q CLOCK Sets current time Q RESET Clears all previous settings Q DEFROST BY WEIGHT Programmed defrosting based on the weight of the foods to be defrosted Q SPEED DEFROST Quic...

Page 10: ...me is returned to display Touch TIMER and then touch RESET to cancel TIMER during timing process SETTING A COOKING PROGRAM A One stage cooking 1 Use the number pads to set a cooking time You can set a...

Page 11: ...rosted and at refrigerated temperature Weight must be in pounds and ounces Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to oun...

Page 12: ...RN setting POTATO For 4 to 6 oz potatoes 1 Touch POTATO once 2 Enter number of potatoes by touching number pads from 1 to 4 3 Touch START 30SEC For the large 8 to 10 oz potatoes 1 Touch POTATO twice 2...

Page 13: ...ase it is normal 7 It is occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher 8 The roller ring and oven floor should be cleaned regularly...

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