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7

TECHNIQUES FOR USE

For smooth, even, consistent results, foods should be cut into uniform 
pieces, ½ inch (1.25 cm) or less. Insert the Cuisinart

®

 Quick Prep

®

 

Hand Blender into the food to be processed and use a gentle up-and-
down motion for blending, mixing and puréeing. For some thicker  
mixtures, a stronger motion may be necessary. Always keep the blade 
below the surface of liquid/ingredients to prevent spatter. Turn the 
hand blender off before lifting it out of the foods you are processing. 
As you use your Cuisinart

®

 Quick Prep

®

 Hand Blender more, you will 

find the best method for your favourite recipes.

TO BLEND, MIX OR PURÉE

Insert the Cuisinart

®

 Quick Prep

®

 Hand Blender into the mixture to be 

processed. Process on the speed needed to produce optimum results 
(use Everyday Uses and Recipes as a guide). For shakes/smoothies, 
use the 2-cup (500 ml) mixing container that comes with the hand 
blender, or a tall pitcher. To mix instant desserts, use a deep, narrow 
bowl for best results. For puréeing, use either the mixing container, an 
appropriate mixing bowl, or for soups and hot sauces, use the Quick 
Prep

®

 Hand Blender right in the pan. Use this technique to prepare 

fresh, homemade baby foods from your family favorites (consult  
your family physician or pediatrician for appropriate food  
recommendations).

TO EMULSIFY

(mayonnaise/vinaigrettes)
Place the ingredients in the 2-cup (500 ml) mixing container or an 
appropriate mixing bowl. Insert the Quick Prep

®

 Hand Blender into the 

mixture and run on Lo speed for 15 seconds, until the mixture begins 
to thicken. Continue to blend, using a slow, gentle up-and-down 
motion, taking care not to lift the mixing blades above the top surface 
of the ingredients to avoid spatter. Blend until mixture has reached the 
desired thickness. 

CLEANING AND MAINTENANCE

Always clean the Cuisinart

®

 Quick Prep

®

 Hand Blender thoroughly 

after each use. Unplug the unit and hold the blade portion of the 
Quick Prep

®

 under hot running water to rinse clean. If food particles 

are not easily rinsed off the blade area, use a small spatula or brush  
to remove particles. Do not use your fingers as the blade is sharp. 
NEVER submerge or allow water to run onto the motor base of the 
appliance. Wipe the motor base clean with a damp cloth and dry 
before storing. Wash the mixing container in hot, soapy water and dry 
before storing, or conveniently place in the dishwasher after each use.
Cleaning Tip: After preparing oily foods (salad dressing, mayonnaise, 
etc.), fill the container with hot soapy water. Unplug the Quick Prep

®

 

Hand Blender and place it in the container in the sink to soak. Rinse 

Summary of Contents for Quick Prep CSB-33C Series

Page 1: ...Quick Prep Hand Blender INSTRUCTION RECIPE BOOKLET For your safety and continued enjoyment of this product always read the instruction book carefully before using CSB 33C Series...

Page 2: ...ter the appliance malfunctions or is dropped or damaged in any manner Return the appliance to the nearest Cuisinart authorized service facility for examination repair electrical or mechanical adjustme...

Page 3: ...7 Cleaning and Maintenance 7 Recipe Suggestions 8 Recipe Table of Contents 9 Warranty 19 NOTICE This appliance has a polarized plug one blade is wider than the other As a safety feature this plug will...

Page 4: ...4 THE PARTS METAL BLADE 2 SPEED CONTROL ERGONOMIC GRIP MOTOR UNIT HANDLE 2 CUP 500 ML MIXING CONTAINER SHAFT PROTECTIVE GUARD...

Page 5: ...use Keep out of reach of children To prevent spattering be careful never to remove the Cuisinart Quick Prep Hand Blender from the liquid while in operation NOTE If a piece of food becomes lodged in th...

Page 6: ...emoved Compound Butters Flavored Cream Cheese Lo Hi Cut butter cream cheese into inch 1 25 cm pieces Let stand at room temperature 20 to 30 minutes Add minced garlic herbs citrus zest to taste for sav...

Page 7: ...family favorites consult your family physician or pediatrician for appropriate food recommendations TO EMULSIFY mayonnaise vinaigrettes Place the ingredients in the 2 cup 500 ml mixing container or an...

Page 8: ...To make a soup creamy in texture use the Quick Prep Hand Blender to pur e the soup solids to the desired consistency using a gentle up and down motion right in the saucepan You can quickly change your...

Page 9: ...apply to scratches stains discolouration or other damage to external or internal surfaces that does not impair the functional utility of the product This warranty also expressly excludes all incident...

Page 10: ...ay 2009 June 30th Note We recommend you use a traceable insured delivery service for added protection Cuisinart will not be held responsible for in transit damage or for packages that are not delivere...

Page 11: ...t of top quality products to make life in the kitchen easier than ever Try some of our other countertop appliances cookware tools and gadgets www cuisinart ca Trademarks or service marks of third part...

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