OPERATION CHECKLIST
Operation Checklist
For a safe and pleasurable heating experience, perform this check before each use.
Before Operating:
1.
I am familiar with
the
entire owner’s manual and understand all precautions
noted.
2.
All components are properly assembled, intact and operable.
3.
No alterations have been made.
4.
All gas connections are secure and do not leak.
5.
Wind velocity is below
16
km/h
(10 mph).
6.
Unit will operate at reduced efficiency below 4.44°C /40°F
7.
Fire pit is outdoors (outside any enclosure).
8.
There is adequate fresh air ventilation.
9.
Fire pit is away from gasoline or other flammable liquids or vapo
u
rs.
10.
Fire pit is away from windows, air intake openings, sprinklers and other water sources.
11.
Fire pit is at least 90
cm
(
36
in) on rear and at least 90
cm
(
36
in) on sides from
combustible
materials.
12.
Fire pit is on a hard and level surface.
13.
There are no signs of spider or insect nests.
14.
All burner passages are clear.
15.
All air circulation passages are clear.
16.
Children and adults should be alerted to the hazards of high surface temperatures and should
keep
away to avoid burns or clothing ignition.
17.
Young children should be carefully supervised when they are in the area of the fire pit.
18.
Clothing
or other protective material should not be hung from the fire pit, or placed on or near
fire pit.
19.
Any guard or other protective device removed for servicing the fire pit must be replaced prior
operating the fire pit.
20.
Installation and repair should be done by a qualified service person. The fire pit should
be
inspected
before use and at least annually by a qualified service person.
21.
More frequent cleaning may be required as necessary. It is imperative that control
burner and circulating air passageways of the fire pit be kept clean.
22.
Do not use this appliance if any part has been under water. Immediately call a qualified
service
technician to inspect the appliance and to replace any part of the control system and any gas
control
that
has been under water.
After Operation
1. Gas control is in OFF position.
2. Gas tank valve is OFF.
3. Disconnect LP/NG .
4. After each use, replace cap on tank.
Figure 236, Page 5
CSA GROUP
Project 70016155-70165938