background image

18

SETTING OVEN CONTROLS

Oven Control Features

1. Bake 

- Use to select Bake feature.

2. Broil

 - Use to set Broil feature.

3. Self Clean

 - (some models) Use to with arrow keys to 

set self clean cycle of 2 or 3hours.

4. Set Clock

 - Use with arrow keys to set the time of day.

5. Oven on indicator light

 - The oven light will glow each 

time the oven turns on to maintain the set oven temper-
ature.

6. Preheat light

 - The preheat light will glow when the 

oven is preheating or if the desired temperature is reset 
higher than the actual oven temperature.

7. Door locked

 - The door locked light will flash when the 

oven door locks and unlocks, when the oven door 
lockout is active, or when the self clean cycle feature is 
active.

8. Up and Down arrows

 - Use with the feature or function 

keys to set oven temperature, Bake Time, Start Time, 
clean time, and setting or adjusting the clock and 
minute timer.

9. Timer on-off

 - Use to set or cancel the minute timer. 

The minute timer does not start or stop any cooking 
function. Timer on-off is used to set the continuous bake 
function.

10. Bake Time

 - Enters the length of baking time desired.

11. OFF 

-

 

Use to

 

clear any feature previously entered 

except the time of day and minute timer. Also use OFF 
to activate oven lockout feature. (some models)

12. Start Time

 - Use to set the desired start time for baking 

and self clean. May be used with Bake Time to program 
a delayed timed bake.

13. Quick Bake

 - Quick Bake uses a fan to circulate the 

oven's heat uniformly and continuously around the 
oven. This improved heat distribution allows for fast, 
even cooking and browning results.

14. Oven Light 

- Use to turn on internal light when 

checking on food. Also will turn on when the oven door 
is open.

15. Steam Clean

 (some models) - The Steam Clean 

feature offers a chemical free and time saving method 
to assist in the routine cleaning of small and light soils. 

Table 2:

Minimum and maximum control settings

Feature

Mode

Minimum Temp. /Time

Maximum Temp. /Time

Bake

170°F (77°C)

550°F (288°C)

Quick Bake

170°F (77°C)

550°F (288°C)

Broil

LO - 400°F (205°C)

HI - 550°F (288°C)

Timer

12 Hr. Mode
24 Hr. Mode

0:01 Min.

0:01 Min

11:59 Hr./Min.
11:59 Hr./Min.

Clock Time

12 Hr. Mode
24 Hr. Mode

1:00 Hr./Min.

0:00 Min

12:59 Hr./Min.
23:59 Hr./Min.

Start Time (delays start of Bake or 
Quick Bake)

12 Hr. Mode
24 Hr. Mode

1:00 Hr./Min.

0:00 Min

12:59 Hr./Min.

23:59 Hr./Min

Bake Time

12 Hr. Mode
24 Hr. Mode

0:01 Min
0:01 Min

5:59 Hr./Min.
5:59 Hr./Min.

Self Clean Time

2 hours

3 hours

Summary of Contents for CREE3861TBA

Page 1: ...Rev D Aug 2017 TABLE OF CONTENTS Product Record and Registration 2 Important Safety Instructions 3 Cooking Recommendations 9 Before Setting Surface Controls 12 Setting Surface Controls 14 Before Setti...

Page 2: ...n Serial plate location open lower oven drawer some models or storage drawer some models PRODUCT RECORD AND REGISTRATION Thank you for choosing Crosley Important This Use and Care Guide is part of our...

Page 3: ...serious injury Indicates a potentially hazardous situation which if not avoided may result in minor or moderate injury Indicates installation operation maintenance or valuable information that is not...

Page 4: ...with the National Fuel Gas Code ANSI Z223 1 NPFA No 54 latest edition and National Electrical Code NFPA No 70 latest edition and local electrical code requirements In Canada install in accordance with...

Page 5: ...als such as aluminum foil or after market oven liners Aluminum foil and other liners may trap heat causing a fire hazard Do not use oven or warmer drawer if equipped for storage WARNING Never use your...

Page 6: ...oiled dry could be damaged and may damage the cooktop Do not use a searing grill meant for use with a broiler pan on the cooktop The searing grill is not designed for use on the cooktop Doing so may r...

Page 7: ...ot let potholder contact hot burner or element in oven Use potholders and grasp the rack with both hands to reposition Remove all cookware and utensils before moving the rack Do not use a broiler pan...

Page 8: ...e manuals All other servicing should be done only by a qualified technician This reduces the risk of personal injury and damage to the appliance Always contact your dealer distributor service agent or...

Page 9: ...eware cooks hotter than shiny bakeware Reduce the cooking temperature by 25 F 13 14 C when using dark bakeware Glass bakeware Glass bakeware cooks hotter than shiny bakeware Glass is convenient as the...

Page 10: ...da or baking powder in recipe Reduce rising time or punch down dough and allow it to rise twice Cooking Results Small adjustments may fix a problem with food not being as done as you like or more done...

Page 11: ...ill produce some smoke If smoke is excessive move the food farther from the broiler element Convection roast Convection roast is best for meats and does not require preheating for most meats and poult...

Page 12: ...ruler across the bottom of the cookware see Figure 1 Cookware should have flat bottoms that make good con tact with the entire surface of the heating element see Figure 2 Figure 1 Testing cookware Fi...

Page 13: ...may appear to have cooled after they have been turned off The element surface may still be hot and burns may occur if the element or surrounding area is touched before it has cooled to a safe temperat...

Page 14: ...ow temperature cooking Low LO Keep warm melt Table 1 Suggested settings for radiant elements Do not allow aluminum foil or ANY material that can melt to make contact with the radiant surface element I...

Page 15: ...ter of the canner does not exceed 1 inch beyond the surface element markings or burner It is recommended to use smaller diameter canners on electric coil and ceramic glass cooktops and to center canne...

Page 16: ...To replace Place the oven rack on the rack guides on both sides of oven walls Tilt the front of oven rack upward slightly and slide the oven rack back into place Be sure oven racks are level before u...

Page 17: ...e Set Clock Start Time Timer Oven Preheat Door Locked Self Clean OFF Hold 6 1 2 3 4 5 6 7 8 9 10 11 12 1 2 4 5 6 8 9 10 11 12 15 Bake Time Set Clock Bake Broil Self Clean Start Time Quick Bake Timer O...

Page 18: ...to clear any feature previously entered except the time of day and minute timer Also use OFF to activate oven lockout feature some models 12 Start Time Use to set the desired start time for baking an...

Page 19: ...the oven is left on for more than 12 hours The oven control can be programmed to override this feature for continuous baking To change the continuous bake setting 1 Press and hold timer on off for 6 s...

Page 20: ...d on the left of the control Press to turn the interior oven lights on and off whenever the oven door is closed Setting the minute timer 1 Press timer on off 2 Press to increase time in one minute inc...

Page 21: ...s in the display 2 Within 5 seconds press or The display will show 350 F 177 C The temperature can then be adjusted in 5 F 1 C increments 3 When a key is released the oven will begin heating to the se...

Page 22: ...and position cookware as shown in Figure 13 For single rack baking use rack position 4 Roasting Tips Preheating is not necessary when roasting foods using Quick Bake Do not cover foods when dry roast...

Page 23: ...ed start time and to shut off automatically 1 Be sure that the clock displays the correct time of day 2 Place food in the oven 3 Press Bake appears in the display Within 5 seconds press or The display...

Page 24: ...ack Broil with oven door open to the broil stop position Figure 15 7 Broil on one side until food is browned Turn and broil food on second side 8 When broiling is finished press OFF Should an oven fir...

Page 25: ...8 00 6 00 170 F 77 C Well Fish 6 HI 550 F 13 00 170 F 77 C Well Shrimp 5 HI 550 F 5 00 170 F 77 C Well Hamburger 1 thick 7 HI 550 F 6 00 5 00 135 F 57 C Rare Hamburger 1 thick 7 HI 550 F 9 00 7 00 145...

Page 26: ...ean around the oven door gasket CAUTION Adhere to the following self clean precautions Do not use oven cleaners or oven protective coatings in or around any part of the oven interior Do not clean the...

Page 27: ...r in the display window and the Self Clean indicator light and Door Locked light will continue to glow 2 Once the oven has cooled down for about 1 hour and the Door Locked light has gone out the oven...

Page 28: ...oven cavity and bottom Do not clean oven door gasket Figure 18 Avoid leaning or resting on the oven door glass while cleaning cavity Notes Opening the oven door during the steam clean cycle prevents t...

Page 29: ...ng If the oven control has the original factory calibration the display will read 00 4 The temperature can now be adjusted up or down 35 F 19 C in 5 F increments Press and hold to adjust the temperatu...

Page 30: ...d water or a 50 50 solution of vinegar and water Do not spray liquids directly on the oven control and display area Do not use large amounts of water on the control panel excess water on the control a...

Page 31: ...f clean cycle clean soils from the oven frame areas outside the oven door gasket and the small area at the front center of the oven bottom See Self Clean models A and C on page 26 Oven door Use mild d...

Page 32: ...ip bowls and surface elements 1 Slide the terminal end on the element through the opening in the drip bowl 2 Align the element support to rest on the rim inside the drip bowl If your drip bowl is equi...

Page 33: ...ges in the oven bottom or cover an entire oven rack with materials such as aluminum foil Aluminum foil linings may trap heat causing a fire hazard Protective Liners Do not use aluminum foil to line th...

Page 34: ...he roller pins located on each side of the oven door frame See Figure 25 and Figure 26 The hook of the hinge arms must be fully seated onto the roller pins 3 Fully open the oven door horizontal with f...

Page 35: ...back on again at the main source or plug the appliance back in 7 Be sure to reset the time of day on the clock To remove and replace storage drawer some models Use the storage drawer for storing cooki...

Page 36: ...r than recom mended Cakes not done in center Oven too hot Incorrect pan size Pan not centered in oven Glass cookware slow heat conductor Set oven temperature 25 F 13 C lower than recom mended Use pan...

Page 37: ...rom meat Cut remaining fatty edges to prevent curling but do not cut into lean Grease build up on oven surfaces Regular cleaning is necessary when broiling frequently Grease or food splatters will cau...

Page 38: ...e starting self clean Failure to clean soil from the oven frame the door liner outside the oven door gasket and the small area at the front center of the oven bottom These areas are not in the self cl...

Page 39: ......

Page 40: ...e for service calls to remote areas including the state of Alaska 12 Damages to the finish of appliance or home incurred during installation including but not limited to cabinets walls etc 13 Damages...

Reviews: