Crock-Pot SCCPPC400-V1 Owner'S Manual Download Page 20

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UNDERSIDE OF LID

Bobber Valve

Gently press the valve up and down 2-3 times and ensure it

is clear from debris before you begin using the Multi-Cooker.

Lid Lock Pin

Gently press the pin and ensure it is clear from debris before

you begin using the Multi-Cooker.

Note:

1. Condensation may collect inside the Heating Base under

the removable Cooking Pot. This is normal. Allow to

cool, and then dry using kitchen cloth.

2. Always make sure that each component (pot, valves,

gasket, etc.) is completely dry before you put back into

the Multi-Cooker.

Figure 8

CARE AND CLEANING (CONT.)

Bobber Valve

Steam Release Valve

Cover

TROUBLESHOOTING

Subject

Question

Solution

Power

My Multi-Cooker

will not turn on

Make sure outlet is functioning properly

Check that the Multi-Cooker is plugged in

Call Customer Service at
1-800-323-9519

Doneness of

food

My food was

undercooked

Make sure you selected the proper cooking
setting

Make sure the Lid is properly placed and
locked, and that Steam Release Valve in “Seal”
(closed) position.

Check the recipe to see that the proper
pressure, temperature, and time selection
were made

Be sure the power was not interrupted

Make sure the Cooking Pot has enough liquid
to create desired steam and build pressure.
Minimum of 8oz of liquid should be used
when pressure cooking. Never fill over the
“MAX” line.

My food was

overcooked

Check that the proper pressure, temperature,
and time were selected

Programming

Can I set a time for

the Brown/Sauté

program?

Because sautéing is a function that generally
requires your full attention this may not be
necessary. However, if desired a time can be
selected.

Summary of Contents for SCCPPC400-V1

Page 1: ... current use contrary to the operating instructions disassembly repair or alteration by anyone other than Sunbeam or an authorized Sunbeam service center Further the warranty does not cover Acts of God such as fire flood hurricanes and tornadoes What are the limits on Sunbeam s Liability Sunbeam shall not be liable for any incidental or consequential damages caused by the breach of any express imp...

Page 2: ... arms over the Steam Release Valve Steam can result in serious burns 8 Do not operate the Multi Cooker without food or liquid in the Cooking Pot 9 To prevent risk of injury due to excessive pressure replace Lid Sealing Gasket only as recommended by the manufacturer See Care and Cleaning instructions 10 Do not use the Lid to carry the Multi Cooker 11 Do not move or cover the Multi Cooker while it i...

Page 3: ...recommended by the appliance manufacturer may cause injuries 26 Do not use outdoors or for commercial purposes 27 Do not place on or near wet surfaces or heat sources such as a hot gas or electric burner or in a heated oven 28 Do not use appliance for other than intended use Misuse can cause injuries This appliance is not intended for deep frying foods 29 CAUTION To protect against electrical shoc...

Page 4: ...re not designed to withstand the prolonged heat generated by certain appliances Do not set the heated Multi Cooker on a finished wood table We recommend placing a hot pad or trivet under your Multi Cooker to prevent possible damage to the surface 2 During initial use of this appliance some slight smoke and or odor may be detected This is normal with many heating appliances and will not recur after...

Page 5: ...luding any located between the Cooking Pot and Heating Base Read and save the literature and be sure to read the service and warranty information Visit the Crock Pot website at www crockpot com for additional information hints tips and recipes or call 1 800 323 9519 Assembly Place Cooking Pot into the Heating Base Place Lid upon Multi Cooker and align with To lock twist counterclockwise aligning w...

Page 6: ...essure cooking functions require liquid to work If the inside of the Cooking Pot does not have enough liquid a notification will appear on the Display Screen See NOTIFICATION CODES chart on pages 41 42 9 At the end of cooking the Lid should not be unlocked until all the pressure is released and the Bobber Valve has dropped completely This can be done using the Natural Pressure Release Method or Qu...

Page 7: ...e cooking GETTING STARTED functions the word HEAt will appear on the Display Screen during preheating time Once the Multi Cooker is preheated the selected cooking time will appear on Display Screen Note For pressure cooking functions 13 15 minutes is the approximate average preheat time If food content is larger or very cold preheat time may take slightly longer 9 This Multi Cooker allows you to d...

Page 8: ...P button will continue flashing This will indicate that the Multi Cooker has been set on the DELAY TIMER setting The Display Screen will countdown the delay time until 0 00 is reached When 0 00 is reached the DELAY TIMER light will turn off and the START STOP light will stop flashing to show that time delay has finished The word HEAt will appear on the display screen until the Multi Cooker is full...

Page 9: ...king times HIGH Pressure Setting is 6 5 10 PSI 45 70 kPa It is suitable for a wide range of foods LOW Pressure Setting is 3 3 6 5 PSI 23 45 kPa It is more suited to delicate foods like chicken fillet fish and some vegetables KEEP WARM Setting When cooking time is completed the Multi Cooker automatically switches to the KEEP WARM setting to prevent overcooking and to keep your cooked food warm unti...

Page 10: ...lay Screen and the time will begin to count down 8 After the set cooking time has elapsed the Multi Cooker will beep and will automatically switch to the KEEP WARM setting The Display Screen will therefore change from the cook time to a new timer that will count up to 4 00 4 hours or until you press the START STOP button After 4 hours in the KEEP WARM setting the Multi Cooker will go into stand by...

Page 11: ...Release setting see Figure 5 Steam will release rapidly from the Steam Release Valve Do not place any part of your hand or body over the steam outlet on the top of the valve as steam is very hot and can scald skin CAUTION Never use this method when cooking foods high in liquid content such as casseroles beans stews stocks and soups Never use this method when cooking rice as rice tends to be very d...

Page 12: ...nder flavorful meals Place the Multi Cooker on a flat level surface Place Cooking Pot inside Heating Base Plug the Multi Cooker into a wall outlet The Multi Cooker will beep and the Display Screen will illuminate with four dashes 1 Place your food and liquid inside the removable Cooking Pot 2 Place the Lid onto the Multi Cooker and align with To lock rotate counterclockwise to the LOCKED position ...

Page 13: ...cooking uses lower temperatures to cook the Multi Cooker will not recover lost heat very quickly which may impact cooking times TIP The SLOW COOK settings are in the Cooking Guide on page 25 CAUTION During slow cooking steam may build up in the Multi Cooker so when lifting the Lid use a kitchen glove or mitt to protect your hand COOKING GUIDE Cooking Function Default Setting Pressure Adjustments T...

Page 14: ...sing the finger tab flick the Steam Release Valve to the Seal position STEAMING USING THE STEAM FUNCTION 5 Press the STEAM button and adjust the time and pressure as needed Note See the Cooking Guide on page 25 to find the possible time and pressure adjustments 6 Once you have made the desired adjustments if any press START STOP 7 The Multi Cooker needs to gain pressure before pressure cooking can...

Page 15: ...lti Cooker on a flat level surface Do not use the Lid with this function Place Cooking Pot inside Heating Base Plug the Multi Cooker into a wall outlet The Multi Cooker will beep and the Display Screen will illuminate with four dashes 1 Select the BROWN SAUTÉ function and adjust the time and temperature if necessary using the and buttons 2 Press START STOP 3 When the Multi Cooker is pre heating HE...

Page 16: ...removable Cooking Pot USING THE RICE GRAINS FUNCTION USING THE RICE GRAINS FUNCTION CONT 5 Place the Lid on and lock by rotating counterclockwise to the LOCKED position 6 Using the finger tab flick the Steam Release Valve to the Seal position 7 Press the RICE GRAINS button and adjust the time and pressure as needed Note See the Cooking Guide on page 25 to find the possible time and pressure adjust...

Page 17: ...g Pot inside Heating Base Plug the Multi Cooker into a wall outlet The Multi Cooker will beep and the Display Screen will illuminate with four dashes 1 Place liquid inside the Cooking Pot prior to starting the BOIL and SIMMER functions 2 Select either the BOIL or SIMMER function and adjust the temperature if necessary using the and buttons 3 Press START STOP 4 When the Multi Cooker is pre heating ...

Page 18: ...ions before cooking begins by pressing the TEMP PRESSURE button before pressing START STOP The Display Screen will illuminate TEMP or PRESSURE depending on which setting is being adjusted The temperature may only be adjusted on the SLOW COOK YOGURT BOIL SIMMER and BROWN SAUTÉ functions see the Cooking Guide on page 25 for available adjustments Cleaning should only be carried out when the the Expre...

Page 19: ...densation Collector Empty any collected water from the Condensation Collector after each use Wash in warm soapy water Lid and Sealing Gasket Always examine the gasket before each use The silicon Sealing Gasket on the inside of your Multi Cooker Lid may deteriorate over time Remove Sealing Gasket for CARE AND CLEANING CONT cleaning as needed Hand clean using warm soapy water dry thoroughly and repl...

Page 20: ... outlet is functioning properly Check that the Multi Cooker is plugged in Call Customer Service at 1 800 323 9519 Doneness of food My food was undercooked Make sure you selected the proper cooking setting Make sure the Lid is properly placed and locked and that Steam Release Valve in Seal closed position Check the recipe to see that the proper pressure temperature and time selection were made Be s...

Page 21: ...ressure Please make sure to de pressurize the unit by rotating the Steam Release Valve into the Release open position Refer to Releasing Pressure section for further instructions NOTIFICATION CODES Notification Solution CLOSE LID blinking light Ensure that the Lid is closed completely and in the LOCKED position aligning with Display E1 The Multi Cooker will stop the cooking cycle Unplug Multi Cook...

Page 22: ... underside of the lid 3 Add another cup of liquid water broth etc to the cooking pot stir your ingredients and reattach the lid making sure the Steam Release Valve is in the Seal position 4 Unplug the unit for at least 5 seconds and then re plug it in and re program your cook settings to begin cooking NOTIFICATION CODES CONT Hints and Tips to get the best use of your Crock Pot Express Crock Multi ...

Page 23: ...ot vegetables It is for this reason that we recommend chopping all vegetables to a similar small size Meat can be cut into larger chunks because if it is cut too small it will break up once cooked and tenderized HINTS AND TIPS FOR SLOW COOKING HINTS AND TIPS FOR SLOW COOKING CONT Slow Cooking reduces evaporation resulting in the flavors and juices being maintained Keep this in mind when creating y...

Page 24: ... 46 47 NOTE NOTE ...

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