DI48/60-M-A/E-O
8.
Clean all parts thoroughly, making sure to use CKC. Do not use any harsh abrasives or
cleaning materials.
Clean the interior of the kettle every week with "CKC" cleaning
compound. This will prevent the accumulation of carbon on the bottom and internal
sides of the kettle. When using "CKC" cleaning compound in the kettle, do not fill
the kettle with more than 3/4" high of water inside the kettle. Heat the water to
boiling and turn off the kettle heat, don't boil the kettle dry. If the kettle has been
overheated or oils that tend to carbonize are used, the normal cleaning procedures
may not suffice. Increase frequency as needed.
9.
There are two new Cretors cleaners. Carbon OFF in the blue can is to be used with no
heat and the red can would require the kettle to be heated. Read the directions on the
cans.
10.
Reassemble in reverse order, following the directions given.
B.
Cabinet
1.
Remove and empty the waste clean-out drawer daily or whenever it is full. Under
heavy use this may need to be done more often.
Failure to empty the drawer and clean cabinet may result in a fire hazard due to
restricted air flow.
2.
The cabinet glass and cabinet base can be cleaned with any good grade glass or
household cleaner suitable for glass and plastic surfaces. The inside of the cabinet can
be cleaned with the same cleaner as the outside, if it is the type that has a cleaning agent
to cut the oil remaining from the popping operation, and it is acceptable for food contact
surfaces. Do not soak unit with water. Avoid wetting of inside of electrical enclosure.
3.
The doors can be cleaned with Cretors’ Plastic Polish. This product is specially
formulated to clean plastic doors. Do not use cleaners that have ammonia or alcohol.
The use of these cleaners will cause the doors to become brittle and crack.
4.
Counter model Diplomats require the installation of 4” legs, which are included with
this unit. The use of the 4” legs is to conform to food sanitation regulations.
5.
The popper case bottom of the 48”, 60” and 72” cabinets should be removed at least
weekly to thoroughly clean the air chamber beneath. Empty the scraps in the hot air
well by removing the clean-out drawer from under the popper case bottom and sliding
it under the hot air well. Pull out the clean-out slide and the scrap will fall into the scrap
drawer. Dispose of the products found in the popper case bottom, and replace the
clean-out slide and the clean-out drawer.
6.
Grease filters should be checked and cleaned weekly. They can be washed in sink with
hot soapy water or can be run through a dishwasher. Charcoal should be replaced when
the holder is shook and the charcoal is no longer free to move
Created on 10/5/2007 8:25:00 AM
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