9
Cleaning
1.
Unplug the kettle and allow it to cool
before cleaning.
2.
Wipe the kettle and base with a
soft, damp cloth. Make sure that the
electric socket on the underside of the
kettle is kept dry.
3.
Dry all parts after every use.
Note: Never
immerse kettle or power base
in water.
CARE & MAINTENANCE
Descaling the Kettle
You should descale the kettle at least once
a week if you use it frequently. Descaling
removes any mineral deposits that have
built up inside the kettle.
Always
descale
the kettle before and after storing for long
periods of time
1.
Unplug the kettle and pour out all
water. Make sure the kettle is cool.
2.
Squeeze half a lemon into the kettle,
or add ½ US cup / 118 mL of distilled
vinegar into the kettle.
3.
If the kettle has thick scale buildup,
scrub the kettle’s inner walls with a
non-scratch scrub sponge.
Note: Do not
use steel wool, as this can
scratch the kettle.
Note:
For quick descaling, add 3 US tbsp /
44 mL of baking soda to ½ US cup / 118 mL
of vinegar into the kettle. Swirl the mixture
around until it coats the walls of the kettle,
wipe with a non-scratch sponge, and pour
the mixture out. This method will
only
work
for a thin layer of scale.
4.
Add 2 US cups / 473 mL of water. Boil
the mixture.
5.
Pour out the mixture, then wipe off
any remaining scale with a non-
abrasive cloth, sponge, or cleaning
brush.
6.
Repeat as needed.
Summary of Contents for CDK-SE151-KUS
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