French Fry Blade
French Fry Blade
Please read this manual thoroughly for
proper operation.
Please keep this manual for future use.
Safety Information
1-2
Product Identification
and Specifications
3
Usage
Assembly
4
Operation
5-6
To Use Each Blade & Insert
(1) Slicer Blade & Insert
7-8
(2) Julienne Inserts
9-10
(3) Grater
11
(4) French Fry
12
Care & Storage
14
Safety Rules
15
Troubleshooting Guide
16
S
T
N
E
T
N
O
C
(5) Ice Shaver
13
Electric Mandoline Slicer Owner’s Manual
HIGH PERFORMANCE KITCHENWARE
Slicer Blade & Insert
(thin/thick)
Slicer Blade & Insert
(thin/thick)
Thin Julienne
Insert
Thin Julienne
Insert
Thick Julienne
Insert
Thick Julienne
Insert
Grater
Grater
Ice Shaver
Thank you for purchasing our product
U.K. WIRING INSTRUCTIONS
The wires in the mains lead are coloured in accordance with the following code:
BLUE
NEUTRAL
BROWN
LIVE
GREEN/YELLOW
EARTH
As the colours of the wire in the mains lead of this appliance may not correspond with the colour
markings identifying the terminals on your plug, proceed as follows:
•
The wire which is coloured BLUE must be connected to the terminal which is
marked with the letter N or coloured black.
•
The wire which is coloured BROWN must be connected to the terminal which is
marked with the letter L or coloured red.
•
The wire which is coloured GREEN/YELLOW must be connected to the terminal
which is marked with the letter E or (earth symbol) and is coloured GREEN or
GREEN/YELLOW.
WARNING: THIS APPLIANCE MUST BE EARTHED
The Despatch Centre, Haslemere Industrial Estate, Pig Lane, Bishop’s Stortford CM23 3HG. Tel: 01279 757100.
