Snappy Scissors
10774
Instructions for Use
Please read and retain these instructions for future reference
v001: 01/03/17
PLEASE SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
Important Safety Instructions
Your Snappy Scissors are a very sharp cutting instrument and should be handled with care.
Your Snappy Scissors should only be used as a cutting tool.
Improper use can cause serious injury.
Keep this product away from children.
Contact with the blade may cause injury. Make sure to keep the blade away from your body
and fingers.
NEVER use for ice picking, chiselling, prying or anything other than its intended use.
Always store the blade clean and dry.
NEVER use a power grinding wheel to sharpen your Snappy Scissors, this can ruin the
hardness of the blade.
NEVER expose your Snappy Scissors to extreme heat or fire.
NEVER clean the Snappy Scissors in corrosive substances.
Discontinue use immediately if the blade is dull or the product is damaged in any way.
Using the Snappy Scissors
Slide the food in between the blade and cutting
board. The easiest way to slide is to place the
food closest to the pivot point.
NEVER attempt to cut food that is larger than
the opening of the Snappy Scissors.
Squeeze the handle firmly to chop. Applying
firm pressure towards the end of your cut for
best performance. The power pressure
handle will automatically open for quicker
easier slicing.
Be sure to keep your hands/fingers clear of
the blade during use.
Place a bowl or plate underneath.
Use tongs of a fork to hold smaller pieces of
food while cutting to ensure you
hands/fingers are clear of the blade.
