13
Bake
Upper
and
Lower
0:30
350
0:01 -
3:00
150-450
Optional
X
Meat
Upper
and
Lower
0:20
440
0:01 -
2:00
150-450
Optional
X
Potato
Lower
0:50
425
0:01 -
2:00
150-450
Yes
X
Chicken
Upper
and
Lower
1:00
380
0:01 -
3:00
150-450
Optional
Yes
Dehydrate
Lower
6:00
130
0:01 -
24:00
86-130
X
X
Defrost
Upper
and
Lower
0:30
140
0:01 -
3:00
140-185
Optional
X