
1.
W
arning: risk of fire / flammable materials
2.
W
hen positioning the appliance, ensure the supply cord is not trapped or damaged.
3.
D
o not locate multiple portable socket-outlets or portable power supplies at the rear of the appliance.
4.
C
hildren aged from 3 to 8 years are allowed to load and unload refrigerating appliances.
T
o avoid contamination of food, please respect the following instructions:
–
O
pening the door for long periods can cause a significant increase of the temperature in the compartments of
the appliance.
–
C
lean regularly surfaces that can come in contact with food and accessible drainage systems.
–
C
lean water tanks if they have not been used for 48 h; flush the water system connected to a water supply if
water has not been drawn for 5 days. note 1
–
S
tore raw meat and fish in suitable containers in the refrigerator, so that it is not in contact with or drip onto
other food.
–
T
wo-star frozen-food compartments are suitable for storing pre-frozen food, storing or making ice-cream
and making ice cubes. note 2
–
O
ne -, two -and three-star
compartments are not suitable for the freezing of fresh food.
note 3
–
I
f the refrigerating appliance is left empty for long periods, switch off, defrost, clean, dry, and leave the door open
to prevent mould developing within the appliance.
N
ote 1,2,3
P
lease confirm whether it is applicable according to your product compartment type.
Cleaning
D
usts behind the refrigerator and on the ground shall be timely cleaned to improve the cooling effect and
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·
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energy saving.
T
he interior of the refrigerator should be cleaned regularly to avoid odor.
C
heck the door gasket regularly to make sure there are no debris.
P
lease turn off the power before cleaning, remove all food, shelves, drawers, etc.
C
lean the door gasket with mild soap and water.
U
se a soft cloth or sponge to clean the inside of the refrigerator, with two tablespoons of baking soda and a quart
of warm water. Then rinse with water and wipe clean, and open the door and dry it naturally before the power is
turned on.
F
or areas that are difficult to clean in the refrigerator (such as narrow sandwiches, gaps or corners), it is
recommended to wipe them regularly with a soft rag, soft brush, etc. and when necessary, combined with some
auxiliary tools (such as thin sticks) to ensure no contaminant accumulation in these areas.
D
o not use soap, detergent, scrub powder, spray cleaner, etc., as these may cause odors in the interior of the
refrigerator.
C
lean the bottle frame, shelves and drawers with a mild detergent and dry with a soft cloth.
W
ipe the outer surface of the refrigerator with a soft cloth dampened with soapy water, detergent, etc., and then
wipe dry.
D
o not use hard brushes, clean steel balls, wire brushes, abrasives, such as toothpastes, organic solvents (such
as alcohol, acetone, banana oil, etc.), boiling water, acid or alkaline items clean refrigerator considering that this
may damage the fridge surface and interior. Boiling water and benzene may deform or damage plastic parts.
D
o not rinse with water so as not to affect the electrical insulation properties.
2
T
his refrigerating appliance is not intended to be used as built-in appliance.
·
If the supply LED bulb is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard.This product contains a light source of energy efficiency class G.
Summary of Contents for CERANF544DDIX
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