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11, Suggested Usage
Method
Function
Accessory
Speed
Time
Maximum cooking
ingredients in one time
Meat Chopping
Chopping
blade
Speed
8-12
30s-60s
400g Beef / pork without
bone/tendon
Ice Crush
Chopping
Blade
Speed
8-12
10-20s
400g ice cube
Blender
Chopping
Blade
Speed
12
1min
Maximum Capacity: 2000ml
800g carrot 1200g water
Chopping
(
Onion,Shallot,Celery.etc
)
Chopping
Blade
Speed 5 15s-30s
500g
Kneading
Chopping
Blade
Speed 1 2mins
500g flour + 250g water + 20g
oil
Slices ,Shreds
(Carrot
、
Cucumber
、
Potato)
Slices discs
Speed
5-6
30s
500g
Soup
Stir paddle
Speed 1 Choose Soup function.
Or you can setting the
proper time , speed,
temperature by your
own .
Maximum Capacity2000ml
12, Care and Cleaning
:
12.1, Always switch off and unplug before cleaning.
12.2, Remove the lid and tool from the bowl before cleaning,
12.3, Power unit. Wipe with a damp cloth, then dry.Never use abrasives or immerse in water.
12.4, When there is burn mark on blender jug bottom, put some citric acid or lemons into water, heat
5~7 minutes, then remove the burn mark with a mop
12.5, Bowl/stirring paddle/blade. Wash the parts, then dry thoroughly. If food sticks or burns on the
inside of the bowl, remove as much as possible using a spatula. Fill the bowl with warm soapy water
and allow to soak. Remove any stubborn deposits using a cleaning brush. Any discolouration of the
bowl will not affect its performance.
12.6 How to take out steam basket
Put mearsuring cup into steam basket slot and rotate to fix. Then, take out.