Operation
1. Wipe the inner pot and inner lid clean and dry.
2. Place the pot in the warmer and close the lid properly.
3. Plug in
the rice warmer to switch on and pre-heat for 30 minutes before use.
4. After the warmer is preheated, put cooked hot rice into the inner pot & close the lid to keep
warm.
IMPORTANT
: Do not put other type of pot into the rice warmer.
5. The warmer can keep rice warm only when the rice is already hot.
NOTE
: It is recommended to keep rice in the warmer for not more than 12 hours.
6. Unplug the warmer from the mains when not in use.
Cleaning and Maintenance
1.
Always disconnect the warmer from power supply before cleaning.
2.
Allow the unit to cool before cleaning.
3.
Condensation collector, inner lid, spatula, and inner pot are washable with soap and water.
4.
Clean the exterior of the rice warmer with a damp cloth.
5.
Do not immerse the unit in water or in any other liquid.
6.
Always keep the bottom of the inner pot and the warmer’s plate clean.
7. The inner pot of the rice warmer is TEFLEX coated. To avoid scratches do not use
abrasive cleaners and use only the supplied spatula.
Technical Information
HEB641 – Rice Warmer
Voltage 230VAC, 50Hz
Power 105watt
Weight 8kg
Dimensions 480 x 385 x 380 mm
•
Chefmaster Rice Warmer is supplied with a 3 pin plug and lead with a 13 amp fuse.
•
Appliance must be earthed.
•
If in doubt contact a qualified electrician or your Chefmaster distributor.
