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Why is there white smoke coming from my unit?
White smoke can be a sign that there’s too much fat in the fryer. Avoid cooking very fatty foods,
such as sausages, in the air fryer, and be sure the interior of the unit, the basket and the rack are
clean before cooking.
Why has my food cooked unevenly?
Two culprits are likely: overcrowding and not shaking. Fill basket loosely with food to let air circulate
and shake, toss, or flip foods at least once during cooking for more even results.
Why isn’t my food crisp?
Though you can air fry with no added oil, coating foods very lightly with oil (usually just
½
teaspoon
per batch for most recipes) helps guarantee crisp results. Preheating the fryer also helps.
TROUBLESHOOTING FAQS
Summary of Contents for TurboFry RJ38-WD-8T
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