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SAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed including the following:
1.
Read all instructions.
2. Do not touch hot surfaces. Use caution when handling coffee, a hot
K-Cup
®
, and other hot materials.
3. To protect against fire, electric shock, and injury to persons, do not immerse
power cord or plug in water or any other liquid.
4. Close supervision is necessary when appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning.
6. Allow to cool before putting on or taking off parts, and before cleaning
appliance.
7. Do not operate appliance with damaged cord or plug. Do not operate after
appliance malfunctions or has been damaged in any way. In such cases
contact Chefman
®
Customer Support.
8. The use of accessory attachments not recommended by Chefman
®
may
result in fire, electric shock or injury to persons.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter or touch hot surfaces.
11. Do not place on or near a gas or electric burner, or in an oven.
12. Do not use appliance for anything other than its intended use.
SAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDS
13. Only use a pod or K-Cup
®
intended for this appliance. If a pod does not fit,
do not force it into appliance.
14.
WARNING:
To protect against injury, do not open lid of brew chamber
or water tank when appliance is brewing or frothing. Hot steam may be
released, which may result in scalding and injuries.
15. Do not place hands on or near mug when appliance is brewing or frothing.
16. Do not remove mug from appliance until brewing or frothing buttons stop
blinking and the cycle is finished.
17. Use caution when cleaning brew chamber or inserting pods. There is a sharp
puncturing needle inside.
18. The container is designed for use with this appliance. It must never be used
on a range top.
19. Do not set a hot container on a wet or cold surface.
20. Do not use a cracked container or a container having a loose or weakened
handle.
21. Do not clean container with cleansers, steel wool pads, or other abrasive
material.
22. Do not place metallic objects such as knives, forks, spoons, and lids on the
carafe holder since they can get hot.
23. Save these instructions.
